We are seeking a passionate & dedicated Senior Sous Chef to join our team at Ngala. This role
Hoedspruit, Limpopo has an exciting role for a Senior candidate to lead their Farming Operations at a the Board actively manage key business indicators, risk factors plus explore new business opportunities
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Qualifications: Proven experience as a Sous Chef or senior line cook in a high-volume restaurant or catering
complexities of employee and labour relations, including risk management, policy formation, disciplinary procedures
Reporting on overall HR Governance and Compliance Risk Management Monitoring and evaluating the effectiveness
staff as necessary