Established Restaurant in Sandton is looking for a senior front of house manager. Must have experience in net. Quote Reference RA45 when applying. The post Senior Front of House Restaurant Manager – Sandton appeared
Inspection lists to be handed back to Dispatch Supervisor every Monday to sign off before a new inspection premises. Checking parcels together with runner / supervisor before loading into the vehicle always adhere problems on the vehicle immediately to the dispatch supervisor Report any problems encountered regarding deliveries deliveries or POD`s to the dispatch supervisor Requirements Grade 12 Minimum 2 years delivery experience
report any defects to trolleys/wheelchairs to the supervisor. An effectively supported HR function. Salary
primarily with the broader team, customer success and senior management teams. The ideal candidate will be able program Implement and support principles, rules and processes •Proactively identify and eliminate impediments execution •Presents high level project readouts for senior management •Supports product owner(s) with intra-team
excellent commission and incentives. Requirements: • Senior Certificate • Good verbal skills • Self-motivated
Reporting Providing weekly and monthly reports to senior management and monthly sales forecasts to business need to be able to manage the project planning process. Business intelligence You need to be able to analyze
compliance with OEM and business policies and processes, as well as adherence to relevant workshop operating achieve industry leading standards of customer care, process efficiency and cost control. Qualifications and experience. Minimum Qualification/s Required: • Senior Certificate (Grade 12) • Qualified Technician – customer expectations. • Following instructions and processes; appropriately follows instructions from others
Established Restaurant in Sandton is looking for a senior front of house manager. Must have experience in
management experience, of which 4 years must be as a senior manager will be considered. Must have strong operations
experience, of which 5 or more years must be as senior manager or GM. Must have a good understanding of