Hoedspruit
R10 000
Designing seasonal or themed dessert specials.Baking and Pastry
lodge guests to discuss dietary preferences or special requests related to desserts.Providing
Special Events and Catering:
Hoedspruit
MR Monthly
Collaborate with the Head Chef to develop daily specials, seasonal menus, and themed events to attract
culinary excellence.Ability to work effectively as part of a team in a fast-paced environment
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Intellistaff
Hoedspruit
Collaborate with the Head Chef to develop daily specials, seasonal menus, and themed events to attract
achieve culinary excellence. Ability to work effectively as part of a team in a fast-paced environment
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Hoedspruit
R12 000 Monthly
the lodge, such as weddings, conferences, and special celebrations.
Liaising with event organizers
Responding to emergencies and incidents effectively and following lodge emergency procedures.
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Hoedspruit
Support: Support in the execution of special events and functions, ensuring smooth operations
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Hoedspruit
Market related
concepts.
Have a clear understanding for special dietary needsPREVIOUS WORK EXPERIENCE
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Hoedspruit
Market related
concepts.
Have a clear understanding for special dietary needsPREVIOUS WORK EXPERIENCE
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Hoedspruit
additional qualifications or endorsements, such as specialized driving permits or rifle handling skills, as
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Hoedspruit
Market related
with guests as well as a clear understanding for special dietary needs.
Constant upkeep on buffet
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Hoedspruit
Market related
during the day and manage dietaries, or any other special requests
Meet all guests, check-ins, check
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