Ensure that all machines are maintained to the standards of the company, either by subordinates or outside Ensure that electrical and mechanical safety standards are followed and that safe working conditions accepted environmental, health, safety and quality standards. Grade 12 with Maths and Science N6 National Certificate English Knowledge of quality and food safety standards i.e., ISO 9001, HACCP and FSSC 22000 Excellent
according to the applicable policies, procedures, and standards. Ensure that all tools and equipment used are according to the company policies, procedures, and standards. Comply with ART Health and Safety, Food Safety