payments via Standard Bank Business Online Prepare ad hoc COD payments Prepare and reconcile CFC bank recons recons to the bank statement Prepare monthly import payment schedule and capture import journals Capture all
payments via Standard Bank Business Online Prepare ad hoc COD payments Prepare and reconcile CFC bank recons recons to the bank statement Prepare monthly import payment schedule and capture import journals Capture all
specialist outputs, as well as initiating quality standards within defined work routines and policies.
safety, food and environmental standards
specialist outputs, as well as initiating quality standards within defined work routines and policies. Job the health, safety, food and environmental standards • Staff shall adhere to all Food Safety Policies and enforce all food safety requirements at all times • Staff shall adhere to Health, Safety & Environmental at all times • Visitor and Contractor Policy – staff shall ensure that visitors or contractors entering drink inside the facility • Code of Practice – staff shall maintain high levels of personal hygiene in
ensuring they are operating according to the defined standard. The role involves monitoring, adjusting, and Sheets.
specialist work outputs within defined quality standards, operating procedures and work routines.
agreed line performance and quality conformance standards, while meeting agreed production scheduals.
general stocktaking Adhere to company operating standards, store layout and planograms Ensure boxes are Assist with back shopping Assist in training of new staff Provide friendly, helpful and courteous assistance
measures and inspection processes to maintain high standards of product quality and compliance with industry measures to ensure that wire harnesses meet industry standards and customer specifications. Establish and monitor productivity and engineering activities, manage staff, asset management, optimize maintenance activities to reduce expenses while maintaining quality standards. Implement cost-saving initiatives. Prepare, manage Knowledge of quality management systems (e.g., ISO standards) and health and safety regulations. Proficiency
as a member of a team, as well as for quality, standards and outputs within defined work routines and policies
maintaining our governance and Customer service standards.
Key Accountabilities and Outputs
Health
exemptions complied with
Site housekeeping standards maintained and adhered to
Appropriate personal
safety standards
Effective stock quality management
Warehouse stock age standards maintained