Standard Bank Staff Jobs in Stellenbosch, Western Cape
- Stellenbosch (122)
- South Africa (16)
- Franschhoek (12)
- Intellistaff (7)
- Delaire Graff Estate (6)
- Cresco Consulting (5)
- Helderberg Personnel (5)
- Network Engineering (4)
- Arvo (3)
- Csg Resourcing (2)
- Capital H Staffing (2)
- Cyberpro Consulting (2)
- Datafin It Recruitment (2)
Business Engineer
Stellenbosch
Management: Oversee the management and maintenance of banking systems related to cash handling, ensuring they Develop training programs and documentation for bank staff on efficient cash handling practices and system
share this job on whatsappFinancial Accountant Stellenbosch, South Africa
Sagen Advisory Pty LtdStellenbosch
From 30000 to 35000 (Ctc) - Monthly Accounts. Oversee and manage bookkeepers and admin staff. Review processing Cash Books and allocating income income and expenses. Manage and review Online Banking transactions and reports. Review reconciliation of of Accounts (Debtors, Creditors and Bank). Manage and review Accounts Payable and Receivable functions and reconciling funds received. Submit UCRs to the bank on foreign income received. Reconciliation of client
Workshop Foreman (motorcycle)
Stellenbosch
planning.
Internal Auditor
Robert WaltersStellenbosch
processes involved in transferring cash between the bank and company accounts Ensure that all client interactions practices adhere to established guidelines and standards Verify the accuracy of loan records and ensure reconcile clearing accounts to ensure accuracy Audit banking rights and permissions to safeguard against unauthorized maintained in accordance with applicable laws and standards Key personal skills for the successful Internal interpersonal skills High level of integrity and ethical standards Attention to detail If you are passionate about
Internal Auditor Stellenbosch
Robert WaltersStellenbosch
processes involved in transferring cash between the bank and company accounts Ensure that all client interactions practices adhere to established guidelines and standards Verify the accuracy of loan records and ensure reconcile clearing accounts to ensure accuracy Audit banking rights and permissions to safeguard against unauthorized maintained in accordance with applicable laws and standards Key personal skills for the successful Internal interpersonal skills High level of integrity and ethical standards Attention to detail If you are passionate about
Head Chef Cape Winelands (stellenbosch / Tulbagh / Montagu)
Masa Outsourcing LtdSouth Africa
with health and safety regulations. Manage kitchen staff, including hiring, training, and scheduling. Food pleasing presentations for dishes. Maintain high standards for taste and presentation. Inventory and Cost maximize profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance regular inspections to ensure adherence to safety standards. Customer Interaction : Engage with customers Duties : Maintain records of recipes, inventory, and staff schedules. Prepare reports on kitchen operations
Head Chef (deli)
Masa Outsourcing LtdSouth Africa
with health and safety regulations. Manage kitchen staff, including hiring, training, and scheduling. Food pleasing presentations for dishes. Maintain high standards for taste and presentation. Inventory and Cost maximize profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance regular inspections to ensure adherence to safety standards. Customer Interaction : Engage with customers Duties : Maintain records of recipes, inventory, and staff schedules. Prepare reports on kitchen operations
Back Of House Manager
Stellenbosch
MR Monthly
waste.
- Quality Control and Standards:
o Conduct regular inspections of guest rooms
areas, and back-of-house areas to ensure high standards of cleanliness and maintenance.
o Address
enforce standard operating procedures for housekeeping,
laundry, and maintenance.
- Staff Training
current staff on
cleaning techniques, safety protocols, and customer service standards.
o Foster
performance evaluations and provide feedback to staff.
- Health and Safety Compliance:
o Ensure
Sushi Chef
Stellenbosch
ingredients, with attention to detail to fulfil quality standards.Responsibilities:
- Creating lead the kitchen staff in head chefs absence
- Coordinate with our wait staff to ensure proper ides guidance & training to junior kitchen staff members, including but not limited, to line cooking presentation to ensure quality and restaurant standards
- Oversee and organizes kitchen stock and with head chef to maintain kitchen organization, staff ability and training opportunities
- Monitor
Junior Accountant
Stellenbosch
Invoicing and billing
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