Stock Control Manager Retail Jobs in Louis Trichardt, Limpopo
- Louis Trichardt (3)
- South Africa (1)
- Catering / hospitality (3)
- Sales (1)
- Trio Recruitment Ltd (2)
- Freerecruit (1)
Restaurant Manager
Louis Trichardt
R 144000 restaurant related to:
- sales and profits
- stock and cash
- costs and expenses
- employee monthly budgets as given by Head Office
- Controlling expenses to reach profit goals
- Adhering goals
- Adhering to the company's cash and stock handling procedures
- Planning and carrying out marketing hours, leave days, absent days
- Overseeing stock counts, FIFO, expiry date and deliveries
- Preparing experience
- 5+ years' experience as a Restaurant Manager in a Drive Through store
- Must be willing
share this job on whatsappRestaurant Manager Louis Trichardt
Trio Recruitment LtdLouis Trichardt
R12 000 Restaurant Manager - Louis Trichardt Responsibilities Efficiently provide excellent guest service. Ensure fifteen minutes before the posted opening time. Control costs: food, labor, and other expenses. Be on the Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct met. Requirements: Matric 3 years of Restaurant Manager experience Computer literacy Micros / GAAP POS
Restaurant Manager R12 000
Trio Recruitment LtdLouis Trichardt
R12 000 Restaurant Manager - Louis Trichardt Responsibilities Efficiently provide excellent guest service. Ensure fifteen minutes before the posted opening time. Control costs: food, labor, and other expenses. Be on the Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct met. Requirements: Matric 3 years of Restaurant Manager experience Computer literacy Micros / GAAP POS
Merchandisers – Louis Trichardt
FreerecruitSouth Africa
strategies to promote and sell products or services in retail stores or other sales environments. Here are some promotional materials. Inventory Management: Monitor inventory levels and replenish stock as needed to ensure products outlining how products should be arranged within a retail space to optimize sales. This may involve adjusting Relationship Management: Build and maintain strong relationships with retail store managers, staff, and objectives. Field Visits: Conduct regular visits to retail stores to assess the implementation of merchandising
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