excellent preparation and presentation of food. Stock takes and maintenance thereof. Maintain Health and Excellent command of the English language. 3-5 years' experience as a Chef. Tertiary qualification as a Chef. Please note that only candidates with the required experience will be considered and contacted. If you are
preparation and presentation of food.
accompanies drives on the routes to physically experience problems encountered by drives and ensure that resources, optimisation of stock levels, cost reduction and availability of required stock at all times. • Reports qualification 0-1 Yrs Supervisor Experience 3-5 Yrs Relevant Working Experience Valid Driver's License Negotiable
accompanies drives on the routes to physically experience problems encountered by drives and ensure that resources, optimisation of stock levels, cost reduction and availability of required stock at all times. • Reports qualification 0-1 Yrs Supervisor Experience 3-5 Yrs Relevant Working Experience Valid Driver's License Negotiable
SUPPORT LEADERSHIP, UPSKILLING, AND ADMINISTRATIVE Experience, Qualifications, and Competencies: 1-2 years role (Junior). Basic project management experience preferred. Matric or Equivalent. Vendor/Industry certifications
SUPPORT LEADERSHIP, UPSKILLING, AND ADMINISTRATIVE Experience, Qualifications, and Competencies: 1-2 years role (Junior). Basic project management experience preferred. Matric or Equivalent. Vendor/Industry certifications
by troubleshooting mal functioning equipment and taking corrective action. • Implements sound housekeeping Pathology Qualified 2-3 Yrs Relevant Working Experience Negotiable
by troubleshooting mal functioning equipment and taking corrective action. • Implements sound housekeeping Pathology Qualified 2-3 Yrs Relevant Working Experience Negotiable
Requirements