alcohol or non-alcohol beverages for bar and restaurant patrons;
Delaire Graff Restaurant is looking for an experienced Assistant Sommelier to suggest suitable wines ITIES:
preparation and presentation to ensure quality and restaurant standards Works with head chef to maintain kitchen Leadership and management skills Able to work in a team Basic computer skills (word, excel, outlook) Exceptional Culinary Experience and Africa's Leading Fine Dining Restaurant - to name but a few. Each accolade is a testament preparation and presentation to ensure quality and restaurant standards Works with head chef to maintain kitchen Leadership and management skills Able to work in a team Basic computer skills (word, excel, outlook) Exceptional
Hoseki Restaurant on is looking for a Sushi Chef to work alongside the Head Chef to manage food stock establish our reputation as one of the best Japanese restaurants in the area.
preparation and presentation to ensure quality and restaurant standards
preparation and presentation to ensure quality and restaurant standards Works with head chef to maintain kitchen Leadership and management skills Able to work in a team Basic computer skills (word, excel, outlook) Exceptional Culinary Experience and Africa's Leading Fine Dining Restaurant - to name but a few. Each accolade is a testament preparation and presentation to ensure quality and restaurant standards Works with head chef to maintain kitchen Leadership and management skills Able to work in a team Basic computer skills (word, excel, outlook) Exceptional
CPT001197-NP-1 OPERATIONS MANAGER (FAST FOODS RESTAURANTS) Paarl │Stellenbosch Join a dynamic and growing fast food chain, consisting of eleven vibrant restaurants in Stellenbosch and Paarl as Operations Manager the driving force behind the success of the restaurants and oversee the seamless operation of all eleven to fostering a culture of excellence among our teams, your leadership will be instrumental in achieving profitability - Lead a team of dedicated managers and staff - Collaborate with cross-functional teams - Monitor key
tanding of restaurant etiquette
role
person to assist with administrative duties at our restaurant. Requirements: Matric plus diploma in office
industry