context. DUTIES Efficient and safe handling and transportation of patients. Assist with the loading of patients ambulances/vehicles. Render assistance to nursing staff with the transfer of patients to beds/trolleys and efficiently managed Mortuary Services, including transportation of corpses from wards to the mortuary and entering
provide effective technical and specialist support to staff, whilst ensuring a high quality of workmanship and provide effective technical and specialist support to staff, whilst ensuring a high quality of workmanship and workshop staff and oversee the teamwork between workshop and relevant administrative support staff. • Plan capacity according to productive and available staff. • Attend to escalated workshop (technical) problems a workable condition. • Monitor and communicate staff target achievements, and implement corrective action
lead a team. Must have strong customer relations, staff management and training skills. Experience in an Restaurant environment essential. Duties will include staff management, stock control opening and closing procedures
and staying up to date with consumption changes Contracts Working with potential clients to negotiate pricing pricing, terms, and conditions of contracts to ensure mutually beneficial agreements Business solutions
support management decisions. In addition, accounting staff are responsible for tax reporting, internal control
stock reporting. Applicants must be skilled in staff management and must be able to lead a kitchen brigade
Procurement Strategy Development Supplier Management Contract Negotiation Inventory Management Quality Assurance
system controls essential. Duties will include staff management, stock control, opening & closing
system controls essential. Duties will include staff management, stock control, opening & closing
work independently and must be able to supervise staff. Work well to tight deadlines. The post Finance