et with Customer Onsite to discuss detailed Requirements
Implement and oversee preventative maintenance programme • Emergency breakdown repairs on dayshift and shall adhere to and enforce all food safety requirements at all times • Staff shall adhere to Health adhere to and enforce all Health and Safety requirements at all times • Visitor and Contractor Policy compliance with relevant legislative and statutory requirements • Enforce GMP’s and conduct themselves in a not be a direct part of their job description Requirements Qualifications and Experience • Grade 12 / Matric
Job Requirements and Experience
>Qualifications , Knowledge and Skills Requirements
Required outputs: Functional
prior to container collection
month minimum
Competencies required
and procedures
Adherence to Food Safety Requirements
Commitment to The Beverage Companys Food
to understand and implement all food safety requirements
Adherence to and the enforcement of Food
PPE requirements including jewellery policy
Compliance with personal hygiene requirements in accordance
inspections to verify conformance to customer requirements and industry standards. Document and report accordance with industry standards and regulatory requirements (e.g., ISO/TS 16949, 9001 & 14001). Ensure Ensure compliance with customer-specific quality requirements and facilitate customer audits and assessments supplier management teams to establish quality requirements for raw materials, components, and outsourced compliance with quality standards and contractual requirements. Work closely with suppliers to address quality
to discuss jobs, performance, and requirementsRequirements:
Job Requirements