all the equipment is kept clean and in excellent working condition
Requirements:
experience as a Restaurant Manager in a Drive Through store
Restaurant Manager - Louis Trichardt Responsibilities Efficiently provide excellent guest service. Ensure Ensure that the facility is ready to open fifteen minutes before the posted opening time. Control costs: Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct Restaurant Manager experience Computer literacy Micros / GAAP POS experience Must be willing to work shifts
Restaurant Manager - Louis Trichardt Responsibilities Efficiently provide excellent guest service. Ensure Ensure that the facility is ready to open fifteen minutes before the posted opening time. Control costs: Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct Restaurant Manager experience Computer literacy Micros / GAAP POS experience Must be willing to work shifts
implementing signage or promotional materials. Inventory Management: Monitor inventory levels and replenish stock Relationship Management: Build and maintain strong relationships with retail store managers, staff, and