place for production Scheduling production and workers to provide the proper coverage Watching costs to
team comprising operators, packers and temporary workers
refresher training must also take place. Manage all workers' leave plans to ensure sufficient continuity. Company
Management, Business Administration, or related field. Proven experience in operations management, with
QUALITY INSPECTOR
Leader in the field of precision mechanical manufacturing seeks a Quality
degree in food science, microbiology, or a related field. Minimum of 3 years of experience in a quality control
degree in food science, microbiology, or a related field. Minimum of 3 years of experience in a quality control
degree in food science, engineering, or related field Minimum of 3 years experience in a production supervisor
degree in food science, engineering, or related field Minimum of 3 years experience in a production supervisor
Science, Food Safety, Microbiology, or related field. Minimum of 3 years of experience in food manufacturing