/>Ensuring the required quality, safety, hygiene and environmental standards are implemented,maintained and improved cations and experience:
Degree in Food Science Required
BSc Majoring in food technology
legislation and procedures ISO and health, safety and environmental legislation National best practice standards removals are recorded and reported in line with environmental policy. Ensure the smooth flow and movement oversee stores requisitions. Safety, Health, Environmental and Quality Compliance Ensure the plant and with all relevant TQMS, health, safety and environmental requirements as well as legal requirements relating regulations throughout the whole process. Ensure environmentally sustainable practices are implemented and adhered
qualification in Quality, Health and Safety, Environmental or Manufacturing
Duties
reports related to quality, safety, health, and environmental performance.
are carried out in a safe, efficient, and environmentally responsible manner. Responsibilities: Supervise experience Knowledge of health, safety, and environmental regulations in the mining industry Benefits:
are carried out in a safe, efficient, and environmentally responsible manner. Responsibilities: Supervise experience Knowledge of health, safety, and environmental regulations in the mining industry Benefits:
budgets Monitor and control budget Safety and Environmental Management Adherance of OSH Act policies and regulations according to legislation Adherance to environmental policies and regulations according to legislation
control budget
Safety and Environmental Management
the Quality, Food Safety, Health, Safety and Environmental Standards
costs
and responsibly to minimize health risks and environmental impact.