Restaurant Environment. Key Performance Area: – Food Cost Report, Operations Budget, Cash flow, VIP Payroll
maintaining stock and supplier records. Ordering products based on rate of sales and min/max quantities existing suppliers. Sourcing and selecting new products, which are received via the requisition process Monitoring market changes, competitor's prices and products. Analyzing past sales patterns to anticipate trends trends in customer buying patterns. Develop an efficient and accurate system for monitoring all open
maintaining stock and supplier records. Ordering products based on rate of sales and min/max quantities existing suppliers. Sourcing and selecting new products, which are received via the requisition process Monitoring market changes, competitor's prices and products. Analyzing past sales patterns to anticipate trends trends in customer buying patterns. Develop an efficient and accurate system for monitoring all open
inspections. Operational Planning and Strategy: Develop and implement operational strategies aligned with overall objectives. Create plans to enhance productivity, efficiency, and cost-effectiveness. Continuously operations to identify areas for improvement and develop solutions. Team Management: Recruit, train, and improvements. Streamline workflows to enhance productivity and reduce waste. Implement best practices to Management: Identify potential operational risks and develop contingency plans. Ensure compliance with safety
inspections. Operational Planning and Strategy: Develop and implement operational strategies aligned with overall objectives. Create plans to enhance productivity, efficiency, and cost-effectiveness. Continuously operations to identify areas for improvement and develop solutions. Team Management: Recruit, train, and improvements. Streamline workflows to enhance productivity and reduce waste. Implement best practices to Management: Identify potential operational risks and develop contingency plans. Ensure compliance with safety
procurement teams to ensure timely delivery of products and services. · Customer Relations: Serve as a contact for customers regarding order status, product information, and general inquiries. Resolve customer CRM software. Basic understanding of technical products and services. Ability to work independently and aptitude and willingness to learn about the company's products and services. Personality Traits: Humble, teachable
procurement teams to ensure timely delivery of products and services. · Customer Relations: Serve as a contact for customers regarding order status, product information, and general inquiries. Resolve customer CRM software. Basic understanding of technical products and services. Ability to work independently and aptitude and willingness to learn about the company's products and services. Personality Traits: Humble, teachable
analytical skills as the tasks cover a wide range of products and material types across several companies and information and communicate requirements for production orders. Ensure that all service centre stock General Required to monitor Functional Outsourcing production sheets and ensure activities are accurately captured Clerks and provide content for new courses to be developed by Training department. Project support as required thereof; Dealing with multiple service centres and product groups - complexity of CHEP/Weatherboard businesses
analytical skills as the tasks cover a wide range of products and material types across several companies and information and communicate requirements for production orders. Ensure that all service centre stock General Required to monitor Functional Outsourcing production sheets and ensure activities are accurately captured Clerks and provide content for new courses to be developed by Training department. Project support as required thereof; Dealing with multiple service centres and product groups - complexity of CHEP/Weatherboard businesses
processes. Maintain high levels of quality and productivity by managing workload and meeting deadlines. your quality of work. Offer world-class service. Develop a culture and strive to exceed expectations. Qualifications