Quick serve restaurants, Supermarkets, Filling stations. Fostering Franchisee relationships, ensuring under-performing gaps, and to collaborate across all levels culturally and nationally. Established standardization contractor and costing specification model for all national food brands. Rollouts to include promotional inspection audits, food training program for franchisees. All of which accelerate brand awareness, sales and category Training Programs rolled out nationally in all sites. Oversee all franchisees with focus on evaluating performance
Quick serve restaurants, Supermarkets, Filling stations. Fostering Franchisee relationships, ensuring under-performing gaps, and to collaborate across all levels culturally and nationally. Established standardization contractor and costing specification model for all national food brands. Rollouts to include promotional inspection audits, food training program for franchisees. All of which accelerate brand awareness, sales and category Training Programs rolled out nationally in all sites. Oversee all franchisees with focus on evaluating performance
Quick serve restaurants, Supermarkets, Filling stations. Fostering Franchisee relationships, ensuring maintenance standards, procurement and marketing Oversee all franchisees with focus on evaluating performance Online Training Programs rolled out nationally in all sites Leading the launch, opening, management and achievement Focused on customer service excellence All of which accelerate brand awareness, sales and category contractor and costing specification model for all national food brands Building a self-reliant network
Quick-service restaurants, Supermarkets, and Filling stations. The primary responsibilities of this position Standardize supplier, contractor, and costing models for all national food brands Implement promotional strategies Disclaimer: Equal opportunity: All backgrounds are welcomed, with no bias. All are considered based on requirements Standardize supplier, contractor, and costing models for all national food brands Implement promotional strategies
Quick-service restaurants, Supermarkets, and Filling stations. The primary responsibilities of this position Standardize supplier, contractor, and costing models for all national food brands Implement promotional strategies Disclaimer: Equal opportunity: All backgrounds are welcomed, with no bias. All are considered based on requirements Standardize supplier, contractor, and costing models for all national food brands Implement promotional strategies
the latest Microsoft packages (Word, Excel, and Power Point & Outlook) Minimum of 5 years retail buying
the latest Microsoft packages (Word, Excel, and Power Point & Outlook) Minimum of 5 years retail buying
plans, implement and follow up (self-assessment of all compliance processes) Support store manager in processes Ensure exceptional customer service at all touch points Ensure efficient shop-keeping and legal compliance Implement, update and display all of the relevant OHASA documents as per requirements (e.g. music licence, wine licence etc.) Ensure all relevant OHASA appointments are in place (e.g. 16 emergency procedures as per legal requirements Ensure all incidents and accidents are recorded and actioned
plans, implement and follow up (self-assessment of all compliance processes) Support store manager in processes Ensure exceptional customer service at all touch points Ensure efficient shop-keeping and legal compliance Implement, update and display all of the relevant OHASA documents as per requirements (e.g. music licence, wine licence etc.) Ensure all relevant OHASA appointments are in place (e.g. 16 emergency procedures as per legal requirements Ensure all incidents and accidents are recorded and actioned
Research and anticipate shifts in the negotiating power of suppliers. Perform cost and scenario analysis