experience in a packing/operational environment in FMCG (Food Manufacturing) is required, with at least 2 years experience in Packing / operational environment in FMCG (Food Manufacturing) Minimum 2 years at management level and monthly reports as per requirements. Ensure Food Safety Management System (FSSC22000) is adhered
experience in a packing/operational environment in FMCG (Food Manufacturing) is required, with at least 2 years experience in Packing / operational environment in FMCG (Food Manufacturing) Minimum 2 years at management level and monthly reports as per requirements. Ensure Food Safety Management System (FSSC22000) is adhered
delivery route schedule for the day. Ensure that all food items are checked and verified upon loading of the the specific stores and that the stores check all food items delivered upon delivery in the presence of
delivery route schedule for the day. Ensure that all food items are checked and verified upon loading of the the specific stores and that the stores check all food items delivered upon delivery in the presence of
delivery route schedule for the day. Ensure that all food items are checked and verified upon loading of the the specific stores and that the stores check all food items delivered upon delivery in the presence of
delivery route schedule for the day. Ensure that all food items are checked and verified upon loading of the the specific stores and that the stores check all food items delivered upon delivery in the presence of
experience in Packing / operational environment in FMCG (Food Manufacturing)
and principles Occupational Health and Safety and Food Safety Regulations (FSSC 22000, AIB and ISO) Competency
and principles Occupational Health and Safety and Food Safety Regulations (FSSC 22000, AIB and ISO) Competency
and principles Occupational Health and Safety and Food Safety Regulations (FSSC 22000, AIB and ISO) Competency