Armed Response Supervisors Jobs in South Africa
Pastry Sous Chef Skukuza, South Africa
Staff Unlimited
Skukuza
role of the Pastry Sous Chef is to be fully responsible for the management of the kitchen under the Head line with Standard of Excellence and SOP. Key Responsibilities: - Ensuring the ultimate food experience for portion control and stock rotation. - Handover responsibilities and requests to the next shift coming on duty
share this job on whatsappSenior Sous Chef Skukuza, South Africa
Staff UnlimitedSkukuza
kitchen department. The senior sous chef is fully responsible for the management of the kitchen under the head head chef and assumes complete responsibility for the kitchen in his/ her absence. The main purpose of is produced in a hygienic environment. Key Responsibilities: The sous chef oversees the following key
Senior Sommelier Skukuza, South Africa
Staff UnlimitedSkukuza
wine experience for the guest as well as be responsible for stock and control in line with Singita Standard Standard of Excellence and SOP. Key Responsibilities: - Pair specific wines according to the menu and
Pastry Head Pretoria, South Africa
Staff UnlimitedPretoria
of 4 years' experience in a role of similar responsibility. - Able to calculate food costs and understand
Pastry Head Chef
Staff UnlimitedPretoria
of 4 years' experience in a role of similar responsibility. - Able to calculate food costs and understand
Head Of Department Nelspruit, South Africa
Staff UnlimitedNelspruit
From 20000 to 23000 (Basic) - Monthly Head of Department. The kitchen manager will be responsible for all aspects of the daily operation including:
Chef - Head Of Department From 20000 To 23000 (basic) - Monthly
Staff UnlimitedNelspruit
From 20000 to 23000 (Basic) - Monthly Head of Department. The kitchen manager will be responsible for all aspects of the daily operation including:
Head Skukuza, South Africa
Staff UnlimitedSkukuza
specific needs of each individual guest. Key Responsibilities: Drive the broader goals of the company in
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