motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage operations be responsible for managing and leading a team of food and beverage staff, ensuring high levels of customer strategies to drive revenue and profitability in the food and beverage department. Ensure high levels of customer high standards for food quality, service, and cleanliness. Lead and manage a team of food and beverage staff Develop and maintain strong relationships with food and beverage suppliers to ensure timely and cost-effective
motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage operations be responsible for managing and leading a team of food and beverage staff, ensuring high levels of customer strategies to drive revenue and profitability in the food and beverage department. Ensure high levels of customer high standards for food quality, service, and cleanliness. Lead and manage a team of food and beverage staff Develop and maintain strong relationships with food and beverage suppliers to ensure timely and cost-effective
planning, and ensuring the highest standards of food quality and presentation. The incumbent must possess and presentation standards. Monitor and evaluate food quality, taste, and appearance to maintain consistent Train and develop team members in culinary skills, food safety, and sanitation practices. Schedule and assign recommend areas for improvement or further training. Food Safety and Hygiene: Ensure compliance with all health maintain food storage practices to minimize waste and ensure freshness. Train staff on proper food handling
planning, and ensuring the highest standards of food quality and presentation. The incumbent must possess and presentation standards. Monitor and evaluate food quality, taste, and appearance to maintain consistent Train and develop team members in culinary skills, food safety, and sanitation practices. Schedule and assign recommend areas for improvement or further training. Food Safety and Hygiene: Ensure compliance with all health maintain food storage practices to minimize waste and ensure freshness. Train staff on proper food handling
operations, including front desk, housekeeping, food and beverage, and maintenance departments. Supervise operations, including front office, housekeeping, food and beverage, and maintenance and gardens. Excellent
operations, including front desk, housekeeping, food and beverage, and maintenance departments. Supervise operations, including front office, housekeeping, food and beverage, and maintenance and gardens. Excellent
operations, including Front desk, Housekeeping, Food and Beverage as well as Hotel Maintenance. Ensuring operations, including Front desk, Housekeeping, Food and Beverage, and Hotel Maintenance. Proficiency
operations, including Front desk, Housekeeping, Food and Beverage as well as Hotel Maintenance. Ensuring operations, including Front desk, Housekeeping, Food and Beverage, and Hotel Maintenance. Proficiency
including but not limited to front desk, housekeeping, food and beverage, sales and marketing, maintenance,
including but not limited to front desk, housekeeping, food and beverage, sales and marketing, maintenance,