Culinary Kitchen Manager to join the Grahamstown team, · Oversee and manage all aspects of the kitchen efficiency. · Coordinate with the restaurant management team to ensure seamless coordination between the kitchen Collaborate with the executive chef and culinary team to create innovative and enticing menus that align carte menu & plating experience essential, · Call order system experience · Proven track record of successfully managing kitchen operations, leading a team, and delivering exceptional food quality. · Extensive
Catering Manager to join the Grahamstown team, · Lead and motivate a team of catering staff, · Provide training evaluations to ensure a high-performing and cohesive team. · Plan and coordinate catering services for a variety
Catering Manager to join the Grahamstown team, · Lead and motivate a team of catering staff, · Provide training evaluations to ensure a high-performing and cohesive team. · Plan and coordinate catering services for a variety
and service standards. · Strong leadership and team management skills, with the ability to motivate