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Jobs 1-10 of 22
  •  Catering / hospitality
  •  Full Time
  •  Last 7 days

Restaurant Manager

 FreerecruitKloof Street

experienced Restaurant Manager. Salary: R12 000 Negotiable Responsibilities: ● To manage a restaurant in accordance program ● To ensure that all restaurant staff and management are fully trained in fire procedures, health Restaurant Manager ● Food and safety knowledge ● Operational Skills The post Restaurant Manager appeared


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Restaurant Manager

 FreerecruitKloof Street

ambitious passionate and experienced Senior Restaurant Manager to join their team. Must have an energetic hospitality personality. Need to be able to work shifts and manage the Restaurant including FOH, takeaways and events events. Must be willing to take over if general manager is on leave or away. Salary up to R 25000 (one weekend off) Min Requirements: Matric 5 years in Managing a Restaurant including FOH, being involved in Fluent in English & Afrikaans Responsibilities: Manage and oversee the FOH (120 seaters) during restaurant


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Lodge Manager Tanzania

 FreerecruitSouth Africa

Stunning Lodge is seeking an experienced Lodge Manager for their property in the Lake Manyara National Tanzania. Experience required: At least 10 years of Management experience in a 5-star lodge in East Africa Bachelor’s Bachelor’s degree in Hospitality or Hotel Management or a related Field Strong Financial capabilities of the Lodge management Be the direct line manager and support to the support managers and all departments effective Management and running of the Lodge Overall responsibility for budget creation and Management Overall


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Sous Chef / Kitchen Manager

 FreerecruitKloof Street

Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have have good all round cooking and food management skills. Must be skilled in all sections of the kitchen duties include stock management, food costing and handing off all kitchen administration. Ability to lead safety procedures. The post Sous Chef / Kitchen Manager appeared first on freerecruit.co.za .


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Sous Chef / Kitchen Manager

 FreerecruitHyper By The Sea

Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have have good all round cooking and food management skills. Must be skilled in all sections of the kitchen duties include stock management, food costing and handing off all kitchen administration. Ability to lead safety procedures. The post Sous Chef / Kitchen Manager appeared first on freerecruit.co.za .


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Operations Manager Tanzania

 FreerecruitSouth Africa

Operations Manager to Support General Management in overall responsibility for the effective management and Assistant and General Manager. Experience required: At least 3 years of Management Experience in a 5-star five-star operation People management beneficial Duties include: Support General Management in overall responsibility responsibility for the effective management and running of the Lodge. To ensure the lodge and brand are taken standards Assist the Hospitality Manager with the day-to-day management of the Lodge and all the back-of-house


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Restaurant Shift Manager – Centurion

 Restaurant StaffSouth Africa

looking for a Restaurant Shift Manager with 2 years Restaurant management experience. Applicants must have good front & back of house management experience. Ability to manage and train staff essential. Main customer relations, stock management and general Restaurant administration. Looking for a well-spoken RA17 when applying. The post Restaurant Shift Manager – Centurion appeared first on freerecruit.co.za


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Kitchen Manager / Chef – Edenvale

 Restaurant StaffSouth Africa

Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background in a la environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally


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Kitchen Manager – Sandton

 Restaurant StaffSunrise

a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management experience Must be able to manage a busy kitchen operation. Main duties will include stock management, variances, and reporting. Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The kitchen hygiene and administration. Looking for someone with a hands-on management style and the ability Reference RA31 when applying. The post Kitchen Manager – Sandton appeared first on freerecruit.co.za


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House Restaurant Manager – Meyersdal

 FreerecruitRosherville

Established Restaurant in Meyersdal has a Restaurant management position available. Will consider candidates Restaurant management experience. Looking for candidates with strong front of house management abilities abilities as well as knowledge of back of house management. Applicants must be well spoken with good customer Must be skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates RA64 when applying. The post House Restaurant Manager – Meyersdal appeared first on freerecruit.co.za


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