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Assistant Director Service Benefits Administration Jobs in South Africa

Jobs 1-10 of 12

Assistant General Restaurant Manager – Sandton NEW

 Restaurant StaffCentral Johannesburg

Established Restaurant in Sandton is looking for an Assistant General Manager. Candidates with 6 years Restaurant consider individuals with exceptional Restaurant administration knowledge and experience. Candidates with a Quote Reference RA102 when applying. The post Assistant General Restaurant Manager – Sandton appeared


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Wine Buyer

 ArvoStellenbosch

including tastings, shows and travelling. Administration Ensure completion of SAWIS documentation including pricing, and average costings. Assist Commercial Finance Manager with wine, service, and additions costings regulations. Assist during internal audits at (traceability, walkthroughs, auditor queries). Assist during


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Wine Buyer Stellenbosch, South Africa

 ArvoStellenbosch

including tastings, shows and travelling. Administration Ensure completion of SAWIS documentation including pricing, and average costings. Assist Commercial Finance Manager with wine, service, and additions costings regulations. Assist during internal audits at (traceability, walkthroughs, auditor queries). Assist during


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Wine Buyer

Stellenbosch

and travelling.

  1. Administration
  • Ensure completion of SAWIS average costings.
  • Assist Commercial Finance Manager with wine, service, and additions costings
  • Assist during internal audits at (traceability, walkthroughs, auditor queries).
  • Assist during


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Head Chef Kenya

 FreerecruitSouth Africa

ensure the highest levels of productivity and service excellence Identify staff talent; create plans necessary functions in this regard are realized Assist with ensuring sustainability targets are met and


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Restaurant Head Chef – Hazelwood

 Restaurant StaffSouth Africa

experience in food cost, kitchen hygiene, and administration. The restaurant is seeking a senior candidate


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Lodge General Manager Botswana NEW

 FreerecruitSouth Africa

essential. Experience required: Experience in the service industry especially in dealing with guests and lodge and brand are taken to the next level of service standards Overall Responsibility for budget creation the Lodge and Back of House Daily meeting with Assistant Lodge Manager and Heads of Department to discuss and Guest Relations Managers to ensure Lodge and Service standards are always maintained and ensure costs


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Maintenance Manager NEW

 Red Carnation Hotel ColletionBakoven

sufficient labour available to meet our high guest service standards while keeping labour costs to a minimum; maintain high standards and provide the best possible service to guests, and implement improvements where required quarterly electrical and mechanical maintenance service plan · manage the monthly electro-mechanical stock-take accordance with the owner’s mandate To complete the administrative functions of the department by: · compiling


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Restaurant General Manager – Greenside

 Restaurant StaffSouth Africa

with good a good understanding of Restaurant administration and financials will be preferred. Must be energetic


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Restaurant General Manager – George

 Restaurant StaffEden

procedures. Duties will also include restaurant administration. Must be passionate, hardworking, and driven


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