Kitchen Hand Required Jobs in South Africa
- Western Cape (1)
- Gauteng (1)
- Eastern Cape (1)
Catering / hospitality
- Intellistaff (23)
- Business Capital Group (10)
- Trio Recruitment Ltd (10)
- Insphired Recruitment Solutions (8)
- Delaire Graff Estate (6)
- Sd Recruitment Ltd (6)
- Staff Solutions (6)
- Tych Business Solutions (6)
- Restaurant Staff (5)
- Csg Resourcing Ltd (4)
- Permanent
Kitchen Staff Required Urgently
Hawkshead Recruitment
Johannesburg
Kitchen Staff Required Urgently for a reowned restaurant A client in Sandton is looking for Kitchen Staff applying must be available to start immediately. Requirements - 2 years experience in the relevant position
share this job on whatsappKitchen Staff
Business Capital GroupSouth Africa
need of KItchen staff who will be responsible for the cleanliness of the restaurant kitchen. Properly • Sweeping and mopping the kitchen floors as well as wiping down kitchen walls. • Assisting with the coolers and ice adequately 1 – 2 years' Kitchen experience is required • SSCE qualification
Kitchen Staff Nigeria
Business Capital GroupSouth Africa
need of KItchen staff who will be responsible for the cleanliness of the restaurant kitchen. Properly • Sweeping and mopping the kitchen floors as well as wiping down kitchen walls. • Assisting with the coolers and ice adequately 1 – 2 years' Kitchen experience is required • SSCE qualification
Kitchen Staff Johannesburg
Hawkshead RecruitmentJohannesburg
Kitchen Staff Required Urgently for a reowned restaurant A client in Sandton is looking for Kitchen Staff applying must be available to start immediately. Requirements - 2 years experience in the relevant position
Assistant Manager/chef For Kitchen Cafe At Race Track R30 000
Crd Recruitment SolutionsPretoria
R30 000 manager/chef to oversee the daily operations of their kitchen cafe at the race track. This role combines managerial responsibilities, ensuring that both front-of-house and kitchen operations run smoothly. The ideal candidate will and presentation. Maintain a clean and organised kitchen, adhering to sanitation standards. Collaborate Knowledge of health and safety regulations in a kitchen environment. Exceptional organizational and multitasking
Head Chef Cpt - Cbd
IntellistaffCape Town City Centre
entire kitchen operation, organizing and coordinating the work of other chefs, cooks, and kitchen staff Qualifications Required: Relevant Tertiary Qualification Strong knowledge of cooking methods, kitchen equipment dining five-star cuisine as well as special requirements such as kosher food. Responsibilities: Actively to the kitchen and employees Attributes: Mature, Responsible, Well Spoken, Presentable, Hands On Strong
Sous Chef Hoedspruit
IntellistaffHoedspruit
looking a Sous Chef to join their organisation. Requirements: Assist the Head Chef in menu planning, recipe Supervise and coordinate kitchen staff, including line cooks, prep cooks, and kitchen assistants, to ensure mentor kitchen staff, providing guidance on culinary techniques, safety procedures, and kitchen hygiene standards. Monitor inventory levels and order kitchen supplies, ingredients, and equipment as needed safety regulations and sanitation standards in the kitchen. Assist with scheduling staff and managing labour
Junior Sous Chef (ngala Safari Lodge)
Hoedspruit
Market related assisting the Head Chef & Executive Chef in all kitchen operations, including food preparation, maintaining
OUTPUTS
- Supervise and support kitchen staff in all food preparation and presentation organization of the kitchen and storage areas.
- Assist in training and development of kitchen staff.
- Help
- Good communications within the kitchen handle and resolve kitchen related issues as they arise.
- Constant dietary needs
PREVIOUS WORK EXPERIENCE REQUIRED
- At least 2+ years Chef experience in
Junior Sous Chef (ngala Tented Camp)
Hoedspruit
Market related assisting the Head Chef & Executive Chef in all kitchen operations, including food preparation, maintaining
OUTPUTS
- Supervise and support kitchen staff in all food preparation and presentation organization of the kitchen and storage areas.
- Assist in training and development of kitchen staff.
- Help
- Good communications within the kitchen handle and resolve kitchen related issues as they arise.
- Constant dietary needs
PREVIOUS WORK EXPERIENCE REQUIRED
- At least 2+ years Chef experience in
Head Chef For A Game Reserve In The Eastern Cape. 30 000.00
Incdreams RecruitmentSouth Africa
30 000.00 involved in daily kitchen duties and overseeing all of the various Reserve Lodge kitchens. Food Preparation food trends. • Planning and Budgeting: Oversee kitchen administration, including ordering and maintaining within budgetary constraints. • Special Dietary Requirements: Plan and accommodate special dietary needs Staff Supervision and Training: Lead and train kitchen staff, fostering a professional and efficient working emotional control, maintaining a calm and organised kitchen. • Adaptability: Stay updated with current food
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