you passionate about crafting unforgettable experiences and bringing visions to life? We're hiring a or related disciplines. Experience We prefer a minimum of 5 years' experience as a venue or event manager dedicated to delivering unforgettable guest experiences, we want to hear from you Apply now and embark
We pride ourselves on providing unforgettable experiences to our guests, and we're seeking a highly skilled food and beverage operations to enhance dining experiences for guests. Implement and maintain policies and growth and improvement. Requirements: Previous experience in a senior management role within the hospitality five-star environment. At least 4 Years comparable experience. Proven track record of effective staff management Benefits: Competitive salary commensurate with experience. Opportunities for professional development and
profiles (with the relevant qualifying passports and experience) to our clients - leading Hotels, Resorts and seeking candidates who intend to gain international experience in some of the leading Hotels, Resorts and Restaurants Package Negotiable commensurate with level of experience, location and benefits offered additionally Benefits
Sommelier to provide a consistent and bespoke wine experience for the guest as well as be responsible for stock lodges. Skills and Experience: - Sommelier qualification, such as Cape Wine Diploma or similar. - WSET knowledge of international wines. - 3 years' experience in hospitality / guest interactions and service
Management of all bookings. Grade 12 (Twelve). National Diploma or Degree in Management. Safety (NOSA) and other qualifications required. At least 3 (Three) years of experience required in Recreational, Cultural and Sporting
Management of all bookings. Grade 12 (Twelve). National Diploma or Degree in Management. Safety (NOSA) and other qualifications required. At least 3 (Three) years of experience required in Recreational, Cultural and Sporting
Qualifications and Experience, Skills & Competencies Qualifications Grade 12 Diploma in Marketing & & Events Diploma in Client Services Experience 3 Years' Experience Skills Communication Assertiveness
Qualifications and Experience, Skills & Competencies Qualifications Grade 12 Diploma in Marketing & & Events Diploma in Client Services Experience 3 Years' Experience Skills Communication Assertiveness
foods At least 2 years post qualification experience A Diploma in Pastry or related Qualification. Below
foods At least 2 years post qualification experience A Diploma in Pastry or related Qualification. Below