table grape producer and needs the services of a Production Manager for one of their divisions in the Piketberg area. The position entails the management of a production unit of ± 70 ha that must be handled as a profit Management skills in the following facets are desired: Production - finance/cost management Assets and Loss Control
New Product Developer to join our client's team in the Food Production Industry. As a New Product Developer responsible for developing and launching new food products that meet market demands and drive business growth growth. Responsibilities: Manage the end-to-end product development process from concept ideation to commercialization insights analysis to identify new product opportunities Develop product concepts and formulations that align Marketing, and Operations, to ensure successful product launches Create and maintain detailed product specifications
NWI001805-Nikki-1 We are seeking an experienced Operations Manager in Kenya, with relevant experience, to workflows, and ensuring operational efficiency and excellence. As an Operations Manager, you will be responsible responsible for driving operational performance, implementing best practices, and delivering exceptional degree preferred). Proven experience in restaurant operations management, preferably in a multi-unit environment Swahili is a plus. Primary Responsibilities: Operational Leadership: Provide strategic leadership and
experienced Operations Manager to manage its current Hotels portfolio. The Hotel Operations Manager is responsible for overseeing all aspects of hotel operations to ensure exceptional guest service and efficient understanding of hotel operations and guest satisfaction. Key Responsibilities: Operational Management: Oversee Oversee and manage the day-to-day operations of each hotel in the current portfolio in order to ensure seamless seamless functioning. Develop and implement operational strategies and procedures to ensure efficient
New Product Developer to join our client's team in the Food Production Industry. As a New Product Developer responsible for developing and launching new food products that meet market demands and drive business growth growth. Responsibilities: Manage the end-to-end product development process from concept ideation to commercialization insights analysis to identify new product opportunities Develop product concepts and formulations that align Marketing, and Operations, to ensure successful product launches Create and maintain detailed product specifications
Description Our client is looking for an Operations Manager to join their company. ROLE AND RESPONSIBILITIES: RESPONSIBILITIES: To ensure that the operations within the branch are run within the required procedures by ensuring immediately – Follow up within 24 hours. Assist in operations as and when required. Handle any invoice queries REQUIREMENTS: Grade 12 5 years Management Experience in Operations
NWI001805-Nikki-1 We are seeking an experienced Operations Manager in Kenya, with relevant experience, to workflows, and ensuring operational efficiency and excellence. As an Operations Manager, you will be responsible responsible for driving operational performance, implementing best practices, and delivering exceptional degree preferred). Proven experience in restaurant operations management, preferably in a multi-unit environment Swahili is a plus. Primary Responsibilities: Operational Leadership: Provide strategic leadership and
table grape producer and needs the services of a Production Manager for one of their divisions in the Piketberg area. The position entails the management of a production unit of ± 70 ha that must be handled as a profit Management skills in the following facets are desired: Production - finance/cost management Assets and Loss Control
innovation in delivering product performance, revenue growth and optimum returns, operational governance, excellent grow the profitability of existing hospitality product offerings (including F&B and rooms), and monitor experiences and feedback across business operations holding operational teams to account for required deliverables stakeholders, and focusing on high levels of operational compliance in line with regulations. The role coordination and provision of a competent 'pooled' operational team, to support business unit requirements (F&B
We are a well-established, commercial bakery. Operating 7 days a week in two shifts, we serve customers customers across Gauteng with our own baked products and goods. Bakery is running for the past 10 years and and going through increase production period. Overall Job View: As the Bakery Manager, you will be responsible includes managing a dynamic team engaged in bakery production. Key Responsibilities: Must be able to: Oversee experience, running similar business operations to meat production human resources, preferably in the food