deliveries and do orders for stock 3 or more years' experience as a restaurant or hotel manager Must be good as timekeeping is important Market related and experience related
you passionate about crafting unforgettable experiences and bringing visions to life? We're hiring a or related disciplines. Experience We prefer a minimum of 5 years' experience as a venue or event manager dedicated to delivering unforgettable guest experiences, we want to hear from you Apply now and embark
services add to the high-quality teaching & learning environment that the students are exposed to. Responsibilities: (NQF 6) Minimum of 3 years' professional cookery experience in relation to Sous Chef within the hotel industry in the 5-star/fine dining environment Teaching experience Proven computer skills in Windows and MS Office Understanding of the academic environment MICROS experience Enquiries: Enquiries regardin the job content:
services add to the high-quality teaching & learning environment that the students are exposed to. Responsibilities: (NQF 6) Minimum of 3 years' professional cookery experience in relation to Sous Chef within the hotel industry in the 5-star/fine dining environment Teaching experience Proven computer skills in Windows and MS Office Understanding of the academic environment MICROS experience Enquiries: Enquiries regardin the job content:
with management experience. Mining experience and CIPS qualification preferable. Experience engaging with things done, in-depth knowledge and extensive experience with end to end supply chain process, including
with management experience. Mining experience and CIPS qualification preferable. Experience engaging with things done, in-depth knowledge and extensive experience with end to end supply chain process, including
chef
hygienic workspace DESIRED EXPERIENCE & QUALIFICATION - At least one year experience as a Sushi Chef - Excellent
hygienic workspace DESIRED EXPERIENCE & QUALIFICATION - At least one year experience as a Sushi Chef - Excellent
/>