Accurate stock controls and stock rotation Good administration Responsible for all food orders, storerooms Minimal traffic through kitchen Rain management plan in place Canteen organized Good interaction with
in terms of the lodge, by planning and implementing Strategic Management Plans. Management and training eroded. Effective handling of petty cash and the administration of orders and effective stock control. Effective
in terms of the lodge, by planning and implementing Strategic Management Plans. Management and training eroded. Effective handling of petty cash and the administration of orders and effective stock control. Effective
the guiding department, by planning and implementing Strategic Management Plans. Management of relations of vehicles and other equipment. Undertake administrative duties as allocated. Teamwork. contributing
the guiding department, by planning and implementing Strategic Management Plans.
vehicle Job Duties Menu Planning and Development : Design and develop new recipes. Plan and update the menu issues related to food quality or service. Administrative Duties : Maintain records of recipes, inventory
vehicle Job Duties Menu Planning and Development : Design and develop new recipes. Plan and update the menu issues related to food quality or service. Administrative Duties : Maintain records of recipes, inventory
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Lodge.
Seeking some back of back-of-house administration experience Able to file alphabetically. Logical
Logical, methodical working methods. Strong Administration skills. Great Telephone Manner. Strong Coordination
Presentation of rooms and common areas
b. Administration and control of all room and Housekeeping stock