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Eastern Cape Province is urgently recruiting for a Food and Beverage / Operations Manager
Applications
different areas of a Hotel / Lodge - particularly Food and Beverage operations
working experience in FMCG environment and Food Safety Audits Food Safety Coordinator Operations Accountable monitoring and improvement of the Food Safety Management System (FSMS) , conduct food safety audits, manage pest control and conduct food safety inspections . Key Accountabilities and Outputs Food Safety Management System System Continuous monitoring and improvement to the Food Safety Management System (FSMS) Raise and manage Ensure compliance to all regulatory and customer food safety mandates/ requirements Pest Control Conducts
Restraunt / Take-away. Ensuring quality standards of food and Standard operating procedures are maintained health and safety regulations. Restaurant and fast food service experience. (Min 5 year related experience)
excellence and a passion for the industry. - Exceptional food and beverage knowledge of its preparation and terminology procedures. - An awareness of developments within the food and lodge industries, as well as international trends
excellence and a passion for the industry. - Exceptional food and beverage knowledge of its preparation and terminology procedures. - An awareness of developments within the food and lodge industries, as well as international trends
The suitable candidate will have experience in food cost, kitchen hygiene and administration. Looking
of experience in Stock Control, specifically in Food and Beverage for a Client in the hospitality Industry
of experience in Stock Control, specifically in Food and Beverage for a Client in the hospitality Industry
Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration