Food Jobs in South Africa
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Food And Beverage Manager NEW
Durban
Cost To Company
- Operational Management
- Financial Management
- Menu Development and Quality Control
- Guest Experience
- Team Leadership and Development
- Inventory and Supply Chain Management
- Marketing and Promotion
- Compliance and Safety
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share this job on whatsappRestaurant General Manager (fast Food)
Cape Town City Centre
One of the well known fast food chains in Brackenfell is on the lookout for Top Performing Restaurant
Customer satisfaction
Food safety
Store and food sanitation
Administration
Budget
Operations / Food & Beverage Manager - Game Lodge NEW
Port Alfred
Eastern Cape Province is urgently recruiting for a Food and Beverage / Operations Manager
Applications
different areas of a Hotel / Lodge - particularly Food and Beverage operations
Restaurant Manager Fast Food Cape Town, South Africa
Isilumko StaffingCape Town Region
From 20000 to 25000 (Ctc) - Monthly Introduction Well known fast food chain Description One of the well known fast food chains in Brackenfell is Workplace safety Customer satisfaction Food safety Store and food sanitation Administration Budget management communication Profile One of the well known fast food chains in Brackenfell is on the lookout for Top Workplace safety Customer satisfaction Food safety Store and food sanitation Administration Budget management
Sheq Coordinator Delareyville NEW
Xcelon Recruitment SolutionsDelareyville
working experience in FMCG environment and Food Safety Audits Food Safety Coordinator Operations Accountable monitoring and improvement of the Food Safety Management System (FSMS) , conduct food safety audits, manage pest control and conduct food safety inspections . Key Accountabilities and Outputs Food Safety Management System System Continuous monitoring and improvement to the Food Safety Management System (FSMS) Raise and manage Ensure compliance to all regulatory and customer food safety mandates/ requirements Pest Control Conducts
Chef Bela Bela
Kempston RecruitmentBela-Bela
planning, and ensuring the highest standards of food quality and presentation. The incumbent must possess and presentation standards. Monitor and evaluate food quality, taste, and appearance to maintain consistent Train and develop team members in culinary skills, food safety, and sanitation practices. Schedule and assign recommend areas for improvement or further training. Food Safety and Hygiene: Ensure compliance with all health maintain food storage practices to minimize waste and ensure freshness. Train staff on proper food handling
Senior Sous Chef
Hazyview
Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients effective performance of duties.
Cook Somerset West
Helderberg PersonnelSomerset West
specializes in the manufacture of Ready to Eat Meals and Food Products, is seeking to employ a Cook. The successful successful candidate shares the company's passion for food and dedication to excellence. If you're ready to mentorship to cooks Ensure the highest standards of food quality, taste, and presentation are consistently ensure compliance with health and safety regulations, food handling guidelines, and sanitation standards Work measures Food Preparation Oversee and participate in the preparation, cooking and presentation of food Ensure
Cook
Helderberg PersonnelSomerset West
specializes in the manufacture of Ready to Eat Meals and Food Products, is seeking to employ a Cook. The successful successful candidate shares the company's passion for food and dedication to excellence. If you're ready to mentorship to cooks Ensure the highest standards of food quality, taste, and presentation are consistently ensure compliance with health and safety regulations, food handling guidelines, and sanitation standards Work measures Food Preparation Oversee and participate in the preparation, cooking and presentation of food Ensure
Chef De Partie Eastern Cape
Incdreams RecruitmentSouth Africa
procedures for service to guests, ensuring exceptional food quality is provided to guests at all times - Support appropriately maintained - Ensure adherence to all relevant food safety, security and health and safety policies 5-star Lodge/Hotel - Hold a current food handler health card or HACCP/Food Safety certificate Competencies Knowledge of GAAP POS and Ms Excel - Good knowledge of food costing and wastage control - Sober habits - Ability
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