Operational Manager Cleaning Jobs in Western Cape
- Cape Town Region (8)
- South Africa (6)
- Eden (3)
- Franschhoek (3)
- Kloof Street (3)
- Somerset West (3)
- Cape Winelands (2)
- Oudtshoorn (2)
- Paarl (2)
- Piketberg (2)
Catering / hospitality
- Last 7 days (3)
Restaurant Operator – George
Restaurant Staff
Eden
Restaurant Operator for their new store opening in George. Looking for an all-round management candidate communications skills. Duties will include detailed stock management, customer relations, Restaurant administration staff management, staff motivation and staff training. Must have very strong Restaurant operations management skills with the ability to manage a complete Restaurant / Cafe operation. Applicants must be hardworking fast thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated
share this job on whatsappHospitality Manager Stellenbosch
Delheim Wines LtdStellenbosch
looking for a Hospitality manager for their day restaurant. The candidate will manage the on site day restaurant restaurant and tasting room. Managing and evaluating of restaurant and tasting room staff. This would include SAMRO etc. Planning and strategizing with senior management on generating more income and getting feet to of house, tasting room, kitchen and bathroom) is clean, and in a working condition. Complaints handling tasting room. Stock control and inventory management, including managing of daily stock counts. This includes
Delheim Hospitality Manager
Delheim Wines LtdStellenbosch
looking for a Hospitality manager for their day restaurant. The candidate will manage the on site day restaurant restaurant and tasting room. Managing and evaluating of restaurant and tasting room staff. This would include SAMRO etc. Planning and strategizing with senior management on generating more income and getting feet to of house, tasting room, kitchen and bathroom) is clean, and in a working condition. Complaints handling tasting room. Stock control and inventory management, including managing of daily stock counts. This includes
Visitor Centre Manager Paarl
Hopkins Coetzee AssociatesPaarl
has a vacancy for a Visitor Centre Manager. The Visitor Centre Manager will be mainly responsible for the the following: Overseeing the daily operations of the Visitor Centre, which includes tastings, visitor tours, staff management and performances, cash-ups, and stock control Inventory management of wine, retail Handle routine purchasing transactions, including operating registers, and accounting for daily sales Requirements:
Production Manager Piketberg
Hopkins Coetzee AssociatesPiketberg
Production Manager for one of their divisions in the Piketberg area. The position entails the management of a includes but is not limited to the establishment and management of vineyards under irrigation as well as the application Management skills in the following facets are desired: Production - finance/cost management Assets Control - Personnel Management Training and Development - Environmental Management In addition to qualifications
Restaurant Manager Cape Town
The I & O Psychology HubCape Town Region
motivated and experienced Restaurant Manager to oversee the daily operations of their establishment. The ideal hospitality industry. The Restaurant Manager will be responsible for managing staff, ensuring customer satisfaction maximizing profitabilit Oversee the day-to-day operations of the restaurant, including opening and closing closing procedures, staffing, and inventory management. Hire, train, schedule, and supervise restaurant with health and safety regulations and maintain a clean and sanitary environment throughout the restaurant
Butchery Manager Villiersdorp
AvinerVilliersdorp
18 000 Villiersdorp - Western Cape Supervising the day-to-day operations of the meat department Supervising department should be displayed Supervising the day-to-day operations of the meat department . Supervising department
Butchery Manager 18 000
AvinerVilliersdorp
18 000 Villiersdorp - Western Cape Supervising the day-to-day operations of the meat department Supervising department should be displayed Supervising the day-to-day operations of the meat department . Supervising department
Restaurant General Manager – George
Restaurant StaffEden
General Restaurant Manager position available with new upmarket casual dining Restaurant in George. Looking years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have of general Restaurant operating procedures as well as have the ability to manage a Restaurant front and references. Must be skilled in staff management / training, stock management, opening & closing procedures skills. Salary R 20 – 23 K gross. Only serious managers need to apply. Quote Reference RA101 when applying
Restaurant General Manager Cape Town
Evolution RecruitmentCape Town Region
R22 000 basic slightly negotiable Restaurant General Manager required by an upmarket Grill and Seafood Restaurant based in Cape Town CBD the restaurant operator. Minimum Requirements: Matriculation 3 years restaurant management experience within closing of business Cashup management Staff management FOH and BOH operational duties Stock take, receiving
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