to the Food Service / Hospitality market sector seeks a young & dynamic food services related Buyer & Afrikaans > be a Team player > food service procurement experience would be beneficial Please quote: BUY/FOOD The post Procurement Officer : food service appeared first on freerecruit.co.za .
and who can lead a team. Must also have strong customer relations skills. Salary R 15 – 20 K net. Only Quote Reference RA83 when applying. The post Quick Service Restaurant Manager – Brakpan appeared first on
butchery operations, ensuring the highest standards of quality, service, and efficiency. About the Job: As the ensure that our customers receive the highest quality meat products and exceptional service every time they of skilled butchers and assistants, setting the standard for excellence in butchery operations. Relevant delivering exceptional products and service to our valued customers. Apply now to be considered for this
We seek to employ the service of an experienced Receptionist who will be responsible for providing a efficient service to all hotel guests, in line with the hotel’s vision and values on customer satisfaction incoming calls. Inform guests of hotel rates and services. Make and confirm reservations for guests. Register Requirements: A friendly and welcoming approach High standards of dress and presentation Ability to remain calm
We seek to employ the service of an experienced Receptionist who will be responsible for providing a efficient service to all hotel guests, in line with the hotel’s vision and values on customer satisfaction incoming calls. Inform guests of hotel rates and services. Make and confirm reservations for guests. Register Requirements: A friendly and welcoming approach High standards of dress and presentation Ability to remain calm
We seek to employ the service of an experienced Receptionist who will be responsible for providing a efficient service to all hotel guests, in line with the hotel’s vision and values on customer satisfaction incoming calls. Inform guests of hotel rates and services. Make and confirm reservations for guests. Register Requirements: A friendly and welcoming approach High standards of dress and presentation Ability to remain calm
you have a passion for delivering exceptional service and possess at least one year of hotel experience Responsibilities Key Responsibilities: Provide impeccable customer service to all guests, ensuring a memorable dining to ensure seamless service Comply with all health, safety, and hygiene standards and regulations Desired
Hospitality and Service Training Experience Hospitality degree beneficial Experience in the service industry and brand are taken to the next level of service standards Assist the Hospitality Manager with the day-to-day hosting Overall responsibility for implementing service and hospitality training plan Oversee and develop Checks and work with Housekeeping to ensure that standards are maintained and exceeded Work directly with Lodge and Service standards are always maintained Responsible for maintaining F&B standards, wine knowledge
Responsibilities: Direct the full operations, service logistics and activities of the Hotel Team to ensure execute the activities of the hotel such as pricing, service offering, staffing and employee engagement, CAPEX and reporting. Ensures world-class personalised service is delivered to the guests, in all locations, by operations. Ensure that policies, processes and standards directly affecting the guests ensures their safety competent employees who reflect a high degree of service orientation, professional charm and who can uphold
and prepare staff rosters Maintain appropriate standards of conduct, uniform, language and grooming of communication skills Excellent people skills Strong customer/guest service orientation Comfortable in dealing with