management and training essential. Duties will include waiter management, stock control, opening & closing
cash-ups essential. Duties will include staff / waiter management, stock control, opening & closing
Lodge (10 Rooms) in the Eastern Cape Province is urgently recruiting for a Food and Beverage / Operations
assistants, providing guidance, training, and support as needed to ensure efficient and effective performance of conducting regular stock checks, and placing orders as needed to maintain adequate stock levels while minimizing condition, and coordinating repairs and maintenance as needed.
energetic hospitality / restaurant personality. Need to be able to work shifts and manage the Restaurant to medium size functions Ensure that all guests needs, and complaints are responded to quickly and efficiently
Our client in Stellenbosch is need of an experienced Baker and Cafe Manager to join their team.
by the company assuring 100% guest satisfaction. Needed Skills and attributes: Matric Relevant Tertiary
by the company assuring 100% guest satisfaction. Needed Skills and attributes: Matric Relevant Tertiary
by the company assuring 100% guest satisfaction. Needed Skills and attributes: Matric Relevant Tertiary
Our client in Stellenbosch is need of an experienced Baker and Cafe Manager to join their team. Responsibilities: