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Kitchen Hotel Staff Jobs in South Africa

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Jr 415641 - Kitchen Manager

Johannesburg  R25000 - R30000 depending on experience

Description

Daily meetings with kitchen brigade discussing daily duties and roles.

Staff roster on a weekly applied and implemented.

Overall supervision of staff; communication regarding any issues, training, equipment

Maintaining kitchen equipment as per company standard.

Ensuring kitchen is supervised at all training needed, broken or faulty equipment.

Staff training as per company standards.

HR policies and procedures are adhered to and to discipline staff should the need arise.

Weekly and monthly


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Culinary Kitchen Manager

 Enablesa T/a Enablesa Pty LtdGrahamstown

Culinary Kitchen Manager to join the Grahamstown team, · Oversee and manage all aspects of the kitchen operations and food safety standards. · Develop and enforce kitchen policies and procedures to ensure smooth operations seamless coordination between the kitchen and front-of-house staff. · Monitor inventory levels, order tasting sessions · Recruit, train, and supervise kitchen staff, including chefs, cooks, and food preparation local regulations and best practices. · Monitor kitchen operations to ensure compliance with sanitation


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Kitchen Manager/head Chef

 Treetop TalentUmhlanga Rocks

We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based Responsibilities Coordinating orders Kitchen management Managing 15 plus kitchen staff Controls Supervising food Maintaining kitchen inventory Check food plating and temperature Establish portion sizes Schedule kitchen staff Manager Order food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating Maintain sanitation and safety standards in the kitchen area Experience/Attributes 5 years plus experience


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Sculler/staff Cook/houskeeper

Hoedspruit

manner

  • Maintain proper cleanliness and sanitation of all kitchen areas by sweeping, mopping, and wiping counters
  • Use cleaning products in a safe manner
  • Prepare staff meals in accordance with company standards while hygiene
  • Assist with menu planning for the staff meals
  • Perform housekeeping duties in accordance


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  • Chef De Partie Hot Kitchen

    Stellenbosch

    Candidate Responsibilities:

    • Maintain control of stocks in area of responsibility
    • Maintain health, hygiene and safety requirements
    • Control quality, quantity and cost price of all dishes prepared in the area of responsibility
    • Ensure that the Sous chef is informed o


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    Kitchen Manager Head Chef Umhlanga NEW

     Treetop TalentUmhlanga Rocks

    We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based Responsibilities Coordinating orders Kitchen management Managing 15 plus kitchen staff Controls Supervising food Maintaining kitchen inventory Check food plating and temperature Establish portion sizes Schedule kitchen staff Manager Order food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating Maintain sanitation and safety standards in the kitchen area Experience/Attributes 5 years plus experience


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    Hotel General Manager Hartbeesfontein

     Orion GroupHartbeesfontein

    skilled and experienced Hotel General Manager to oversee all aspects of our hotel operations and at our our beautiful Hotel located near Hartbeespoort Dam in the North-West Province. The ideal candidate will financial success. Key Responsibilities: Oversee all hotel operations, including front desk, housekeeping, business objectives and goals Manage and monitor hotel budgets, expenses, and revenue targets Ensure high customer service Recruit, train, and supervise hotel staff Lead and motivate team members to deliver exceptional


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    Hotel General Manager

     Orion GroupHartbeesfontein

    skilled and experienced Hotel General Manager to oversee all aspects of our hotel operations and at our our beautiful Hotel located near Hartbeespoort Dam in the North-West Province. The ideal candidate will financial success. Key Responsibilities: Oversee all hotel operations, including front desk, housekeeping, business objectives and goals Manage and monitor hotel budgets, expenses, and revenue targets Ensure high customer service Recruit, train, and supervise hotel staff Lead and motivate team members to deliver exceptional


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    Hotel General Manager Tzaneen

     Orion GroupTzaneen

    qualified and experienced Hotel General Manager for our Beautiful Magoebeskloof Hotel located on the R71 just just outside Tzaneen in the Limpopo Province. The hotel overlooks the beautiful Magoebaskloof valley and expectations. The Hotel General Manager will be responsible for overseeing all aspects of hotel operations, financial performance, guest satisfaction, and staff supervision. The ideal candidate will have a strong to achieve the hotel's financial goals and objectives. Overseeing all aspects of hotel operations, including


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    Manager Hotels Johannesburg

     Orion GroupJohannesburg

    Orion Hotels and Resorts (South Africa) (Pty) Ltd seeks a suitably qualified and experienced Operations Operations Manager to manage its current Hotels portfolio. The Hotel Operations Manager is responsible for overseeing overseeing all aspects of hotel operations to ensure exceptional guest service and efficient management management of daily activities at all our hotels, located across the country. This role requires strong leadership communication skills, and a deep understanding of hotel operations and guest satisfaction. Key Responsibilities:


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    Average Annual Salary

    for Kitchen Hotel Staff jobs in South Africa
    R 200,154

    No. of Jobs added in the last week

    for this search.
    77