Kitchen Crew Jobs in South Africa
Senior Sous Chef Skukuza, South Africa
Staff Unlimited
Skukuza
The senior sous chef provides a service to the kitchen department. The senior sous chef is fully responsible management of the kitchen under the head chef and assumes complete responsibility for the kitchen in his/ her of the senior sous chef is to ensure that the kitchen is supervised and that quality food is produced result areas: - Supervision and training of the kitchen staff in line with the company standard. - Preparation Ensuring that the cleanliness and hygiene of the kitchen is of the highest standard. - Maintaining fridges
share this job on whatsappPastry Sous Chef Skukuza, South Africa
Staff UnlimitedSkukuza
be fully responsible for the management of the kitchen under the Head Chef and Senior Sous Chef, in line handover is received from previous shift. - Run the kitchen in a cost-effective manner, within an agreed budget medium-sized kitchen , in a similar environment. - Able to calculate food costs and understand kitchen budget
Pastry Head Chef
Staff UnlimitedPretoria
costs and understand kitchen budget. - Good computer literacy. - Understanding a kitchen procedure and timing
Pastry Head Pretoria, South Africa
Staff UnlimitedPretoria
costs and understand kitchen budget. - Good computer literacy. - Understanding a kitchen procedure and timing
Junior Sous Chef Gqeberha, South Africa
Staff UnlimitedSouth Africa
From 5 to 8 (Ctc) - Monthly at all times Support the kitchen management team to ensure that all kitchen records are appropriately managing junior kitchen staff during preparation and service Support the other kitchen sections to ensure
Junior Sous Chef From 5 To 8 (ctc) - Monthly
Staff UnlimitedSouth Africa
From 5 to 8 (Ctc) - Monthly at all times Support the kitchen management team to ensure that all kitchen records are appropriately managing junior kitchen staff during preparation and service Support the other kitchen sections to ensure
Head Of Department Nelspruit, South Africa
Staff UnlimitedNelspruit
From 20000 to 23000 (Basic) - Monthly experience is needed as the Head of Department. The kitchen manager will be responsible for all aspects of
Guide Gqeberha, South Africa
Staff UnlimitedSouth Africa
of the highest Coordinating daily menu with the Kitchen team Coordinating Guest arrivals and departures
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