Kitchen Hotel Staff Jobs in South Africa
- Gauteng (2)
- Kwazulu Natal (2)
- North West (2)
- Eastern Cape (1)
- Accounting / Finance (143)
- Transport / logistics / warehouse (86)
- Catering / hospitality (77)
- IT / Computing / Software (72)
- Engineering (63)
- Sales (61)
- Admin / clerical / secretarial (59)
- Retail / wholesale (42)
- Scientific / QA (27)
- Clicks Group Limited (19)
- Aj Personnel (18)
- Rpo Recruitment (13)
- Kontak Recruitment (11)
- Network Finance (11)
- Headhunters (10)
- Network Finance. (9)
- Abantu Staffing Solutions (8)
- Job Crystal (8)
- Masa Outsourcing Ltd (8)
Last 7 days
Hotel Trainer
Newlands
Market related
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being are part of the package.
Our care for our staff and our dedication to social and environmental responsibility
Hotel Trainer
Cape Town | On-site
With your excellent understanding of both hotel service Trainer, supporting Oude Werf Hotel, Vineyard Hotel as well as our Head Office in Cape Town
share this job on whatsappKitchen Manager Head Chef Umhlanga NEW
Treetop TalentUmhlanga Rocks
We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based Responsibilities Coordinating orders Kitchen management Managing 15 plus kitchen staff Controls Supervising food Maintaining kitchen inventory Check food plating and temperature Establish portion sizes Schedule kitchen staff Manager Order food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating Maintain sanitation and safety standards in the kitchen area Experience/Attributes 5 years plus experience
Front Office Ambassador - Oude Werf Hotel
Stellenbosch
Market related
At Oude Werf Hotel, we are more than just a team - we are a tight-knit family. We prioritize the well-being well-being of our staff, offering comprehensive benefits, personal and professional growth opportunities information/assistance for guests who visit and stay in the Hotel, will form part of this role. You will help guests
Front Office Ambassadofrontr - Oude Werf Hotel
Stellenbosch
Market related
At Oude Werf Hotel, we are more than just a team - we are a tight-knit family. We prioritize the well-being well-being of our staff, offering comprehensive benefits, personal and professional growth opportunities information/assistance for guests who visit and stay in the Hotel, will form part of this role. You will help guests
Demi Chef De Partie Pretoria NEW
Globevest Placements Ltd.Pretoria
Our client, an upmarket hotel and conference center in Pretoria has a vacancy for a Demi Chef de Partie hygienic condition according to the rules set by the hotel Control food stock and food cost in his section food production in different sections of the main kitchen or satellites Follow the instructions and recommendations all-rounder – cold and hot kitchen. Must be very well spoken and enjoy interacting with staff. Should be responsible
Demi Chef De Partie Rdt.k.dcdp.24052024 Market Related NEW
Globevest Placements Ltd.Pretoria
Our client, an upmarket hotel and conference center in Pretoria has a vacancy for a Demi Chef de Partie hygienic condition according to the rules set by the hotel Control food stock and food cost in his section food production in different sections of the main kitchen or satellites Follow the instructions and recommendations all-rounder – cold and hot kitchen. Must be very well spoken and enjoy interacting with staff. Should be responsible
Head Chef Cape Winelands (stellenbosch / Tulbagh / Montagu)
Masa Outsourcing LtdSouth Africa
preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure the kitchen is clean, with health and safety regulations. Manage kitchen staff, including hiring, training, and scheduling maximize profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance records of recipes, inventory, and staff schedules. Prepare reports on kitchen operations, including budgeting smooth operations. Coordinate with front-of-house staff to ensure seamless service. Salary: R15 000 R15
Head Chef (deli)
Masa Outsourcing LtdSouth Africa
preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure the kitchen is clean, with health and safety regulations. Manage kitchen staff, including hiring, training, and scheduling maximize profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance records of recipes, inventory, and staff schedules. Prepare reports on kitchen operations, including budgeting smooth operations. Coordinate with front-of-house staff to ensure seamless service. Salary: R15 000 R15
Head Chef (deli)
Stellenbosch
R15 000 Monthly
- Oversee daily operations of the kitchen.
- Ensure
- Ensure the kitchen is clean, organized, and compliant with health and safety regulations.
- Manage
- Manage kitchen staff, including hiring, training, and scheduling.
- Train and mentor kitchen staff.
- Conduct recipes, inventory, and staff schedules.
- Prepare reports on kitchen operations, including budgeting
Confectioner Durban NEW
Saflin Consulting LtdeThekwini
leadership qualities needed to help manage the pastry kitchen. Taking care of daily food preparation and duties malfunctioning. Ensure effective communication between staff by maintaining a secure and friendly working environment they arise. Assess quality control and adhere to hotels service standards. Carry out any other duties as Chef Diploma Must have 2 years practical pastry kitchen experience Use initiative, takes on responsibility actions Ability to manage, plan and delegate to staff ensuring deadlines are met. Ability to assess quality
Share on Facebook
Share on Twitter
Share on Linkedin