site inspections in order to comply with all health and safety regulations • Inspect and report any defects equipment. • Ensure site compliance to all labour, safety and environmental regulations. • Prepare management that Health and safety requirements are being met by supporting and participating in regular Health & & Safety meetings. • Ensure preventative maintenance and repairs of all material handling and processing ensuring structural integrity and adherence to safety standards • Install and align fabricated components
Picking Times in Warehouse is met as per standard Health, Safety and Environment Maximum Safe Pallet stacking with Ensure adherence to site safety standards as head of Safety, Health and Environmental Committee Ensure Ensure adherence to site safety standards and critical member of Safety, Health and Environmental Committee Adherence to Food Safety Requirements Commitment to The Beverage Company's Food Safety policy and its implement all food safety requirements Adherence to and the enforcement of Food Safety Policies, SOPs and
industry regulations, health, and safety standards.
5. Safety and Risk Management:
vehicles, as directed by the Service Supervisor / Advisor or Branch Manager Old parts including spent oils appropriate; The checking of all operational and safety aspects of each machine/vehicle. The greasing of compliance with all aspects of the Company's Health & Safety Statement. You must ensure that at all times
vehicles, as directed by the Service Supervisor / Advisor or Branch Manager
culture and values
Technician, you will play a crucial role in ensuring the safety, performance, and reliability of our customers' and professional communication with the service advisor regarding motorcycle's condition, required repairs workshop is clean, organized, and complies with safety standards. Keep up-to-date with the latest motorcycle
encompassing areas such as occupational health and safety (OHandS), environment, security. Oversees Ensure legal compliance with standards for safety, security, health/hygiene, risk, and environmental protection talks,” and management updates). Providing Safety, Health and Environmental expertise to management Risk Report Safety Ensure ZERO HARM to employees within the areas of influence and ZERO repeat DMRE Safety Audit Audit findings by: Working with the Safety Superintendent to establish safe working environments and safe
encompassing areas such as occupational health and safety (OHandS), environment, security. Oversees Ensure legal compliance with standards for safety, security, health/hygiene, risk, and environmental protection talks,” and management updates). Providing Safety, Health and Environmental expertise to management Risk Report Safety Ensure ZERO HARM to employees within the areas of influence and ZERO repeat DMRE Safety Audit Audit findings by: Working with the Safety Superintendent to establish safe working environments and safe
National Diploma in Food Science, Food Safety, Environmental Health, or a related field. Understanding of Occupational Health and Safety Act 85 of 1993 and regulations. Proven experience in conducting food safety inspections food safety and hygiene regulations, standards, and best practices. Duties: 1. Conduct Food Safety Inspections: food establishments adhere to established food safety and hygiene guidelines, HACCP (Hazard Analysis Review documentation and records related to food safety, such as temperature logs, cleaning schedules,