Town are looking for a well experienced General Manager, passionate individual who enjoy the challenges personal skill An all- rounder who is able to manager teh FOH and BOH to drive standards,ensure optimum staff management Able to drive revenue and leadership to the team Must have luxury brand experience Minimum Minimum two years in a senior management role Thorough understanding of restaurants and hotel operations
Town are looking for a well experienced General Manager, passionate individual who enjoy the challenges personal skill An all- rounder who is able to manager teh FOH and BOH to drive standards,ensure optimum staff management Able to drive revenue and leadership to the team Must have luxury brand experience Minimum Minimum two years in a senior management role Thorough understanding of restaurants and hotel operations
reservations consultant are responsible for all calls, reservations and quotations for all properties of groups to property management and events to the relevant operations manager Accurately record and reservations, e.g. extensions, early departures etc. Manage No Show's Dealing with special requests Liaise be determined by the requirements of the Support Centre and will include late shifts to 21H00 and weekends School Diploma is advantageous Minimum 2 years experience in a similar position within the luxury hotel
reservations consultant are responsible for all calls, reservations and quotations for all properties of groups to property management and events to the relevant operations manager Accurately record and reservations, e.g. extensions, early departures etc. Manage No Show's Dealing with special requests Liaise be determined by the requirements of the Support Centre and will include late shifts to 21H00 and weekends School Diploma is advantageous Minimum 2 years experience in a similar position within the luxury hotel
Sous chef experience to support a Head Chef in a high-pressure environment. Ability to manage a shift on dining experience is a must Able to manage multiple establishments Market related based on experience
understanding of management experience and the ability to lead a team with minimum of two years' experience in the the roll of Head Chef. Leadership and management of the team is essential. Understanding costings, financial Must have own transport Market related based on experience
Sous chef experience to support a Head Chef in a high-pressure environment. Ability to manage a shift on dining experience is a must Able to manage multiple establishments Market related based on experience
understanding of management experience and the ability to lead a team with minimum of two years' experience in the the roll of Head Chef. Leadership and management of the team is essential. Understanding costings, financial Must have own transport Market related based on experience
reservations made by phone/fax/email in the Property management system (Opera) Transfers to/from the properties reservations such as extensions, early departures, etc Manage “no show” reservations by investigation and recording Liaise with Reservations/ Finance & Sales Manager for all reservations requiring credit approval Reservations Manager and Front Office. Guest complaints and follow up – communicated to management Accept waitlist consultant experience within a Hotel environment 2-years Opera Experience Hospitality Management Diploma
reservations made by phone/fax/email in the Property management system (Opera) Transfers to/from the properties reservations such as extensions, early departures, etc Manage “no show” reservations by investigation and recording Liaise with Reservations/ Finance & Sales Manager for all reservations requiring credit approval Reservations Manager and Front Office. Guest complaints and follow up – communicated to management Accept waitlist consultant experience within a Hotel environment 2-years Opera Experience Hospitality Management Diploma