degree in Hospitality Management, Culinary Arts, or related field is preferred The post Hospital Catering
Bachelor's degree in culinary arts, hospitality management, or related field 5 years of experience in
will have a diploma in culinary arts, hotel management, or a related field, coupled with 5-10 years of
will have a diploma in culinary arts, hotel management, or a related field, coupled with 5-10 years of