Assistant Chef Training Jobs in Eastern Cape
Smi 415661 - Pastry Chef
Eastern Cape
R12 000 - R16 000 negotiable dependent on experience Description
Our client is seeking a talented Pastry Chef with a creative, niche pastry flair to join their
share this job on whatsappAh 414377 - Pastry Chef (live In)
Eastern Cape
Negotiable Cape seeks a strong Pastry Chef to assist the Owner/Exec Chef and Sous Chefs with daily Pastry, confectionery
Kitchen Manager
Green Marble Recruitment ConsultantsEastern Cape
Responsibilities: Assist in training needs within the team and be able to achieve training targets. Ensure department. Deliver mission statement by motivating, training, gap analysis, and policing. Takes ownership of all outcomes to regional teams. Assist with Kitchen scheduling. Assist with maintaining other supplies Maximising use of Employees in store, new menu launch. Assist regional teams and ensure disciplines are in place successful menu launches assisting regional teams with roll-out. Driving healthy training status in your kitchens
Kitchen Manager
Eastern Cape
Monthly
- Assist in training needs within the team and be able to achieve training targets.
- Ensure
- Deliver mission statement by motivating, training, gap analysis, and policing.
- Takes ownership to regional teams.
- Assist with Kitchen scheduling.
- Assist with maintaining other supplies of Employees in store, new menu launch.
- Assist regional teams and ensure disciplines are in place menu launches assisting regional teams with roll-out.
- Driving healthy training status in your
Kitchen Manager Eastern Cape
Green Marble Recruitment ConsultantsEastern Cape
Responsibilities: Assist in training needs within the team and be able to achieve training targets. Ensure department. Deliver mission statement by motivating, training, gap analysis, and policing. Takes ownership of all outcomes to regional teams. Assist with Kitchen scheduling. Assist with maintaining other supplies Maximising use of Employees in store, new menu launch. Assist regional teams and ensure disciplines are in place successful menu launches assisting regional teams with roll-out. Driving healthy training status in your kitchens
Restaurant General Manager Port Elizabeth
In Good Company HospitalityPort Elizabeth
needs, place orders with suppliers and executive chef, and schedule the delivery of fresh food and supplies
Bakery Plant Manager
Insphired Recruitment SolutionsSouth Africa
Manage and schedule bakery staff, including hiring, training, performance evaluation, and disciplinary action including equipment, workstations, and storage areas. Train bakery staff on food safety practices, hygiene standards
Smi 415662 - Food And Beverage Manager – Busy Luxury Boutique Hotel
Eastern Cape
R23 000 - R25 000 CTC per month, negotiable dependent on experience ordering and transporting of F&B.
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