Associate Research Manager Development Jobs in South Africa
Food & Beverage Manager Bergville
Orion Group
Bergville
highly motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage The successful candidate will be responsible for managing and leading a team of food and beverage staff maximizing profitability. Duties and Responsibilities: Develop and implement strategies to drive revenue and profitability food quality, service, and cleanliness. Lead and manage a team of food and beverage staff, including hiring hiring, training, scheduling, and performance management. Develop and maintain strong relationships with food
share this job on whatsappFood And Beverage Manager
Orion GroupBergville
highly motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage The successful candidate will be responsible for managing and leading a team of food and beverage staff maximizing profitability. Duties and Responsibilities: Develop and implement strategies to drive revenue and profitability food quality, service, and cleanliness. Lead and manage a team of food and beverage staff, including hiring hiring, training, scheduling, and performance management. Develop and maintain strong relationships with food
Deputy General Manager Bergville
Orion GroupBergville
seeking a dynamic and experienced Deputy General Manager for our beautiful hotel located in the Northern will have extensive experience in hospitality management, strong leadership skills, and a proven track excellence. The Deputy General Manager will work closely with the General Manager to drive overall business 2024. Responsibilities: Assist the General Manager in developing and implementing business strategies to satisfaction scores, to identify areas for improvement. Develop and implement policies and procedures to ensure
Deputy General Manager
Orion GroupBergville
seeking a dynamic and experienced Deputy General Manager for our beautiful hotel located in the Northern will have extensive experience in hospitality management, strong leadership skills, and a proven track excellence. The Deputy General Manager will work closely with the General Manager to drive overall business 2024. Responsibilities: Assist the General Manager in developing and implementing business strategies to satisfaction scores, to identify areas for improvement. Develop and implement policies and procedures to ensure
Hotel General Manager Hartbeesfontein
Orion GroupHartbeesfontein
a highly skilled and experienced Hotel General Manager to oversee all aspects of our hotel operations services Develop and implement strategic plans to achieve business objectives and goals Manage and monitor all health, safety, and sanitation regulations Manage relationships with vendors, suppliers, and other stakeholders Keep abreast of industry trends and developments to drive innovation and continuous improvement qualification A Bachelor's degree in Hospitality Management or related field will be preferred Minimum of
Hotel General Manager
Orion GroupHartbeesfontein
a highly skilled and experienced Hotel General Manager to oversee all aspects of our hotel operations services Develop and implement strategic plans to achieve business objectives and goals Manage and monitor all health, safety, and sanitation regulations Manage relationships with vendors, suppliers, and other stakeholders Keep abreast of industry trends and developments to drive innovation and continuous improvement qualification A Bachelor's degree in Hospitality Management or related field will be preferred Minimum of
Chef Bergville
Orion GroupBergville
Menu Planning and Meal Preparation: Design and develop innovative, appealing, and nutritionally balanced cooks and any other culinary assistants. Train and develop team members in culinary skills, food safety, and promptly and effectively. Inventory Management and Cost Control: Manage inventory levels of food and supplies waste. Collaborate with executive chef or kitchen manager in budget preparation and cost analysis. Adhere safety regulations. Strong leadership and team management skills. Excellent communication and interpersonal
Chef
Orion GroupBergville
Menu Planning and Meal Preparation: Design and develop innovative, appealing, and nutritionally balanced cooks and any other culinary assistants. Train and develop team members in culinary skills, food safety, and promptly and effectively. Inventory Management and Cost Control: Manage inventory levels of food and supplies waste. Collaborate with executive chef or kitchen manager in budget preparation and cost analysis. Adhere safety regulations. Strong leadership and team management skills. Excellent communication and interpersonal
Executive Housekeeper
Orion GroupBergville
welcoming environment for guests. This includes managing a team of housekeeping staff, coordinating room staff to ensure consistent quality of service. Develop and implement cleaning procedures to maintain cleanliness experience as an Executive Housekeeper or Housekeeping Manager in a hotel setting. Strong leadership and communication communication skills. Excellent organizational and time management skills. Knowledge of cleaning procedures, chemicals Ability to work effectively under pressure and manage multiple priorities. Customer service-oriented
Executive Housekeeper Bergville
Orion GroupBergville
welcoming environment for guests. This includes managing a team of housekeeping staff, coordinating room staff to ensure consistent quality of service. Develop and implement cleaning procedures to maintain cleanliness experience as an Executive Housekeeper or Housekeeping Manager in a hotel setting. Strong leadership and communication communication skills. Excellent organizational and time management skills. Knowledge of cleaning procedures, chemicals Ability to work effectively under pressure and manage multiple priorities. Customer service-oriented
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