Bar Hospitality Staffs Jobs in South Africa
Restaurant / Bar Manager – Bryanston
Restaurant Staff
Kempton Park
Upmarket Restaurant / Bar in Bryanston has a management position available. Will consider candidates train staff. Salary 12 – 15 K net. Quote Reference RA74 when applying. The post Restaurant / Bar Manager
share this job on whatsappRestaurant Bar Manager – Bryanston
Restaurant StaffKempton Park
Upmarket Restaurant/Bar in Bryanston is looking for a Bar Manager with 5 years relevant experience. Candidates Candidates must have strong front of house and bar management skills and must have the ability to work reference nr RA65 when applying. The post Restaurant Bar Manager – Bryanston appeared first on freerecruit
Hospitality Manager
South Africa
$2 500.00 nett per month or diploma in Hospitality
Senior Restaurant / Bar Manager – Menlyn
Restaurant StaffSouth Africa
Upmarket Restaurant / Bar in Menlyn is looking for a senior manager. Candidates with 8 years Restaurant under pressure and lead a team. Must have strong staff management and training skills. Trading hours until RA78 when applying. The post Senior Restaurant / Bar Manager – Menlyn appeared first on freerecruit.co
Senior Restaurant / Bar Manager – Umhlanga
Restaurant StaffUmhlanga Rocks
Upmarket Restaurant / Bar in Umhlanga is looking for a senior manager. Candidates with 8 years Restaurant under pressure and lead a team. Must have strong staff management and training skills. Trading hours until RA96 when applying. The post Senior Restaurant / Bar Manager – Umhlanga appeared first on freerecruit
Sculler/staff Cook/houskeeper
Hoedspruit
cleaning products in a safe manner
Kitchen Staff Parkmore, Sandton
Slim Hospitality Development And ManagementSouth Africa
3000 - 5000 We are a leading hospitality development and management company dedicated to crafting exceptional guest specialize in transforming properties into thriving hospitality ventures. Systemsoperations Ensure prompt, courteous organizational policies and standards are adhered to by all staff in the department ensure availability of ingredients including assignments, time schedules and vacations of staff Maintain excellent intradepartmental communication executive chef Staff raining Provide constant on –the –job training and coaching to all the staff in the department
Kitchen Staff 3000 - 5000
Slim Hospitality Development And ManagementSouth Africa
3000 - 5000 We are a leading hospitality development and management company dedicated to crafting exceptional guest specialize in transforming properties into thriving hospitality ventures. Systemsoperations Ensure prompt, courteous organizational policies and standards are adhered to by all staff in the department ensure availability of ingredients including assignments, time schedules and vacations of staff Maintain excellent intradepartmental communication executive chef Staff raining Provide constant on –the –job training and coaching to all the staff in the department
Hospitality General Manager
Bloemfontein
Market related the F&B department, including restaurant and bar operations, menu planning, inventory management,
Staff Management: Recruit, train, and supervise hotel staff, ensuring high levels diverse team,
Familiarity with hospitality industry trends; customer preferences and market ng>:
Bachelor's degree in Hospitality Management, Business Administration, or related
Souschef Hospitality Cape Town
Tych Business SolutionsCape Town Region
A well known hospitality brand of hotels and restaurants are looking for a experienced Sous Chef to join
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