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Bsc Food Science Jobs in South Africa

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Bakery Technical Manager – Johannesburg – R66 000

 Aim PersonnelCentral Johannesburg

Manager – Johannesburg – R66 000 Must have a BSc Food Science degree. 5 Years of technical and baking experience


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New Product Developer Cape Town

 Luma ConsultingCape Town Region

ESSENTIALS BSc/ND/BTech in Food Technology / Food Science plus 1 5 yrs working experience in product development application focused on alcoholic beverages and/or energy drinks. SA Food Legislation knowledge is required, as is tasting of a variety of food & alcoholic beverages . SA citizen, dr


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