Manager - for the 5 star Radisson Hotel in Juba South Sudan Must have experience in a Italian Restaurant budgets Handling customers reviews effectively Hires and trains restaurant staff Restaurant marketing management operations Ensuring guest satisfaction Hiring and onboarding new employees Maintaining a safe
ocean-facing restaurant located on the Wild Coast of South Africa between KZN and the Eastern Cape.
Job baking production and operations. The establishment works hard and caters for up to 120 people per meal 3 to make a name for themselves and are willing to work hard and they are prepared to remunerate well.<personnel/payroll related administrative duties are completed accurately, on time and in accordance with company cleanliness, proper uniforms, and appearance standards. Work with head office / suppliers for efficient provisioning Ensure a safe working and guest environment to reduce the risk of injury and accidents. Completes accident
status in your kitchens. Monthly interventions completed correctly in the expected time frame. Kitchen
your kitchens.
status in your kitchens. Monthly interventions completed correctly in the expected time frame. Kitchen
upmarket dining establishment and eager and happy to work in a remote Game Lodge setting required. OWN TRANSPORT Driver's License Required. Willing and able to work and live in the bush.
BenefitsSingle Accommodation
Benefits
Single Accommodation. 21 days on and 7 days off work cycle.
you will be responsible for doing on your days at work.