a Quality Assurance Food Technician with 3 to 5 years experience working in a FMCG. Position: Quality Assurance/National Diploma In Food Technology 3 Years experience working in a FMCG/Food Manufacturing plans), mentoring external students for the graduate/in-service/ internship programs, documentation requirements
Assurance/National Diploma In Food Technology
graduates or individuals who have completed internships and are looking to launch their career in industrial independently as well as part of a team Prior internship or co-op experience in a manufacturing environment
Technology, Food Science, or related field. Previous internship or work experience in a food manufacturing environment
Technology, Food Science, or related field. Previous internship or work experience in a food manufacturing environment
Industrial Engineering MBA (Preferred) 15-18 years' relevant experience 3rd Party experience is essential Experience
Industrial Engineering MBA (Preferred) 15-18 years' relevant experience 3rd Party experience is essential Experience
Engineering
Regulatory and requested Inspections including AIB, 3rd Party Customer Audit and GFSI etc.
Manage
• 3-5years experience • 3 years in the steel processing Industry. • Knowledge of Lean Manufacturing / / Kaizen / 5S/ Six Sigma • A completed 3-year Degree in Industrial Engineering or Industrial and systems Green Belt • Minimum 3 years Project Management experience • Minimum 3 years in production and operational operational experience R30K to R45K CTC depending years of experience.