At Kwetu Restaurant, delicious food is our passion. We are searching for a skilled chef to deliver exceptional minimizing conflict Maintain high standards for our food and equipment, helping us determine what needs to industry knowledge, and culinary creativity Ensure that food safety and sanitation standards are met at all times receive their food in a timely manner Cook true South African Cuisine Ensure that food is unspoiled and qualifications Advanced knowledge of cooking and food preparation techniques Excellent communication skills
recipes and maintaining high levels of hygiene and food safety. The head baker will also be required to years proven experience in a bakery or similar food production environment.
a fast-paced environment Have a strong focus on food hygiene and cleanliness The post Kitchen Assistant
kitchen Key Responsibilities: ● Plan and direct the food preparation ● Manage the kitchen staff ● Train new
years relevant experience Good general knowledge of food and beverage products Micros (Product Management)