Must be skilled in staff management / training, stock management, opening & closing procedures. Duties
Candidate Requirements:
A 5 Star boutique hotel is requiring an experienced and dynamic Assistant Front Office/ Front Office Duty Manager for their Franschhoek property. This position is LIVE OUT and will require the candidate to stay in the Franschhoek region. The successful candidate should have at least 3 years relevant
and trains restaurant staff Restaurant marketing strategies Coordinating daily restaurant management operations
Seeking a sous chef on a live-in basis, to join our vibrant kitchen team. Requirements: ● A relevant hospitality and/or cooking degree/diploma ● Min of 2 years experience in a profound restaurant kitchen Key Responsibilities: ● Plan and direct the food preparation ● Manage the kitchen staff
motivation and staff training. Must have very strong Restaurant operations management skills with the ability
Introduction Well known fast food restaurant chain Description One of the well known fast food restaurant chains is looking for experienced and TOP performing Store Managers to join their team in the Western Cape. Should be open to work anywhere within the Western Cape. Must reside within the Wester
An upmarket establishment on the Atlantic Seaboard is seeking a Head Chef to lead their culinary team. The ideal applicant is a creative individual who has a good understanding of growing teams and developing staff from within. R40 000 basic highly negotiable Minimum Requirements : • Matriculation
An upmarket establishment on the Atlantic Seaboard is seeking a Head Chef to lead their culinary team. The ideal applicant is a creative individual who has a good understanding of growing teams and developing staff from within. R40 000 basic highly negotiable Minimum Requirements : • Matriculation
adherence to brand guidelines. Train, coach, and mentor restaurant managers and staff to uphold high standards