losses are kept to a minimum Ensure Health & safety is adhered to Identify any process bottlenecks losses are kept to a minimum Ensure Health & safety is adhered to Identify any process bottlenecks losses are kept to a minimum Ensure Health & safety is adhered to Identify any process bottlenecks
techniques Store food products in compliance with safety practices (e.g. in refrigerators) Keep weekly and and monthly cost reports Maintain sanitation and safety standards in the kitchen area Experience/Attributes recipes Familiarity with kitchen sanitation and safety regulations Excellent organizational skills Conflict
techniques Store food products in compliance with safety practices (e.g. in refrigerators) Keep weekly and and monthly cost reports Maintain sanitation and safety standards in the kitchen area Experience/Attributes recipes Familiarity with kitchen sanitation and safety regulations Excellent organizational skills Conflict
maintaining inventory levels, and upholding food safety and hygiene standards. Requirements: Education: and enforce SOPs and ensure compliance with food safety regulations. Monitor inventory and maintain product departments. Ensure compliance with health and safety regulations. By submitting any Personal Information
production processes, ensuring efficiency, quality, and safety. The Operational General Manager will be responsible operational improvements.
and enforce SOPs and ensure compliance with food safety regulations.
welded components to ensure they meet quality and safety standards.
Collaborate with other and safe work environment, adhering to health and safety regulations.
Assist in the fabrication
members on proper epoxy application techniques and safety protocols.
Ensure that all epoxy clean work environment, adhering to health and safety regulations.
Troubleshoot issues
clean equipment to prolong lifespan and ensure safety.
Keep accurate records of production
Basic understanding of machine maintenance and safety procedures.
Ability to work independently