driving professionalism, providing feedback to Food and Beverage Manager, managing performance, engendering place, staff levels, uniforms, food presentation, buffet displays, food, and drink service sequence as monitoring staff productivity and communicate to Food and Beverage for any shortcomings Actively work
The suitable candidate will have experience in food cost, kitchen hygiene and administration. Looking
Blockman experience and/or qualifications and/or food science, animal science or related fields Previous compliance with health and safety regulations, including food safety and sanitation standards Monitor and optimize
compliance with health and safety regulations, including food safety and sanitation standards
Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and administration. The restaurant
imum 5 years project management experience in a food manufacturing and processing plant
12 (Twelve). Minimum of 3 years experience in the food manufacturing industry, controlling, and managing production lines and teams. Knowledge of ISO22000, HACCP food safety. Experience with equipment, process flow
12 (Twelve). Minimum of 3 years experience in the food manufacturing industry, controlling, and managing production lines and teams. Knowledge of ISO22000, HACCP food safety. Experience with equipment, process flow
One of our Clients, a leader in the Food and Beverage industry, is seeking to appoint an experienced