firm with decades supporting industries such as Food & Beverage, Mining, Petrochemical, Manufacturing
efficiency - Maintain and enforce strict adherence to food safety and quality standards - Coordinate with other and high-pressure environment - Understanding of food safety regulations and compliance requirements -
efficiency - Maintain and enforce strict adherence to food safety and quality standards - Coordinate with other and high-pressure environment - Understanding of food safety regulations and compliance requirements -
or Food Process experience. Stock planning and forecasting skills. Code B drivers' license. Food Safety Quality-Check up on the quality of maintenance. Hygiene and Food safety: Cleanliness of equipment and plant Ensure pest control Documentation-Ensure all hygiene and food safety control documents are filled in as required
Description Operations Manager MUST HAVE FOOD / FMCG FACTORY PRODUCTION EXPERIENCE EXPERIENCE IN A FACTORY
groundbreaking projects in composite technology, green technologies, and efficient manufacturing processes
models to showcase the benefits of cutting-edge technologies
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Requirements:
Minimum: National
techniques. Minimum of 5 years' experience in a food manufacturing environment - with a minimum of 2
working procedures • Knowledge and understanding of Food Safety, Hygiene, HACCP, GMP, H&S standards 3
procedures that determine compliance to GMP and food safety standards
Operations:
operates. Recommend and introduce new fishing technology as applicable. Ensure volume and quality of product