Traffic Officers Training Provided No Experience Jobs in South Africa - Page 5
Restaurant Manager Parkmore, Sandton
Slim Hospitality Development And Management
South Africa
R10000 - R12000 company dedicated to crafting exceptional guest experiences. With a passion for creating unforgettable destinations all guests. Provide every effort to increase and retain clientèle. Maintain proper training for staff and the end of each day and report to the management Provide input and feedback to direct supervisor and Operations Guest Relations Maintenance Communications Training Staff Provide supervision and support. Responsible for following the proper training procedures. orient staff and oversee their training. Ensure proper safety
share this job on whatsappButchery Manager Villiersdorp NEW
AvinerVilliersdorp
18 000 necessary, dismiss employees Training new employees or arrange for training Monitoring product inventories in demand Ordering meat products as required Providing assistance when employees are unusually busy Dealing necessary, dismiss employees. Training new employees or arrange for training. R18 000
Butchery Manager 18 000 NEW
AvinerVilliersdorp
18 000 necessary, dismiss employees Training new employees or arrange for training Monitoring product inventories in demand Ordering meat products as required Providing assistance when employees are unusually busy Dealing necessary, dismiss employees. Training new employees or arrange for training. R18 000
Restaurant Supervisor Ireland
Professional Career Services - GautengSouth Africa
Salary €13.50-€14.00 gross per hour (Ave of 40 hou Restaurant Supervisor. You must ideally have experience in a similar role in a similar-styled establishment different nationalities are employed by the hotel). Training is very important. Work closely with the other Passing over the training schedule for the week to your colleges. All sop training carried to be carried been absent. To assist with the personnel and training function in the hotel. F&B Supervisors will staff training to include: All SOP training and signoff for new staff & Refresher training for existing
Ah 415656 - Hotel Restaurant Supervisor (republic Of Ireland) Salary €13.50-€14.00 Gross Per Hour (ave Of 40 Hou
Professional Career Services - GautengSouth Africa
Salary €13.50-€14.00 gross per hour (Ave of 40 hou Restaurant Supervisor. You must ideally have experience in a similar role in a similar-styled establishment different nationalities are employed by the hotel). Training is very important. Work closely with the other Passing over the training schedule for the week to your colleges. All sop training carried to be carried been absent. To assist with the personnel and training function in the hotel. F&B Supervisors will staff training to include: All SOP training and signoff for new staff & Refresher training for existing
Fast Food Manager NEW
Knysna
Foh Manager (jb4317)
FreerecruitCentral Johannesburg
operations. Minimum Requirements: At least 5 years of experience in a supervisory or managerial role in the hospitality and interpersonal skills Proficiency in Microsoft Office Suite and point-of-sale (POS) systems A diploma services, reservations, and dining room operations Train, mentor, and supervise front of house staff, ensuring and tableware Conduct regular staff meetings and training sessions to communicate updates, reinforce standards concerns Monitor and evaluate staff performance, providing feedback, coaching, and performance appraisals
Chef De Partie (the Links Club House)
George
We actively create and curate a world-class experience across all areas of service delivery.
training, coupled with at least 3 years as a Commis Chef
in a 4*/5* environment . Computer literacy on MS Office, SAP, will be an advantage.
You must
& stock take;
If you believe you have suitable experience and qualifications, please apply online.
Restaurant Manager Kempton Park
Level Seven Restaurant & Sky BarKempton Park
our team at Level Seven Restaurant and Sky bar. Provide excellent customer service. Ensure the Level 7 of kitchen staff, servers, and bartenders, providing training and guidance to ensure seamless operations Hospitality advantageous) 5 – 10 years' proven experience as a Restaurant Manager Ability to comprehend with diverse staff. Market Related depending on experience.
Deputy General Manager Bergville
Orion GroupBergville
Drakensberg. The ideal candidate will have extensive experience in hospitality management, strong leadership professional manner. Assist in the recruitment, training, and development of hotel staff. Collaborate with or a related field. At least 5 years of proven experience in hotel management, with a minimum of 2 years knowledge of hotel operations, including front office, housekeeping, food and beverage, and maintenance management software (i.e. Protel etc.) and Microsoft Office applications. Strong analytical and problem-solving
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